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Fresh & Frozen Sheep Carcass

Supplier From United States
Sep-20-23

Fresh & Frozen Sheep Carcass

Price and Minumum Quantity

Price: Price: Negotiable

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washed clean and fresh
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healthy for human consumption
Quality processed Grade A Frozen Pork front feet,Hind feet and other
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Frozen Temperature:


- Blasted at: minus 40 degrees Celsius
- Storage at: minus 20 degrees Celsius.
- Temperature during Transportation: minus 18 degrees Celsius

Frozen Pork Meat

Specification: Without skin, fat and bones; each half carcass cut into the following four pieces:
1.Nape: Each piece weighing 0.8kg net min.
2.Shoulder: Each piece weighing 1.35kg net each min.
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4.Leg: Each piece weighing 2.2kg net each min.
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Essential details
Specification:
Cuttings
Type:
Beef
Shelf Life:
12 months
Manufacturer:
Factory
Ingredients:
Beef parts
Content:
Buffalo meat
Address:
Comapny
Instruction for use:
Food Grade
Style:
FROZEN
Feature:
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Packaging:
Bulk
Part:
Body
Storage Type:
Frozen Storage
Place of Origin:
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Brand Name:
Buffalo Meat And Offals
Model Number:
Buffalo Meat And Offals
Freezing Process:
IQF
Product name:
Beef Meat Frozen
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Supply Ability
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Clean
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Frozen Requirement :
Blast Frozen at -40o C
Stocked at -18o C

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