Crop year: 2022
Cultivation type: Organic (Non-gmo)
Protein: 8 to 9%
Moisture: 13% max
Admixture: 2.5%
Heat damaged kernals: 0.5% max
Broken kernels: 3.0% max
Total damaged kernels: 3.5%
Hectoliter: 68kc min
Supply capacity: 200000 tons