Definition of linalool
: a fragrant liquid alcohol C10H18O that occurs both free and in the form of esters in many essential oils and is used in perfumes, soaps, and flavoring materials.
Cardamom Oleoresin 40% VOC is extracted by steam distillation from the seeds of the fruit gathered just before they are ripe. The dark brown oleoresin is a yellow liquid with a sweet-spicy, warming fragrance. It is non-toxic in nature and is widely used as a food contaminant. Cardamom oleoresin is listed in the British Herbal Pharmacopoeia as a 'specific' for flatulence and dyspepsia. Features: Non-toxic in nature Used as a fragrance component Used as a domestic spice Common Names: Cardamom, Cardomomi, Musore Constituents: Alpha Terpinyl Acetate, Cineol, Linalol, Linalyl Acetate and Limonene Uses: Widely used as a domestic spice, especially in India, Europe, Latin America and Middle Eastern countries. The oleoresin is employed in some carminative, stomachic and laxative preparations. Widely used as a fragrance component in soaps, cosmetics and perfumes especially oriental types. Important flavor ingredient particularly in curry and spice products.
Product Specification Botonical Name Elettaria cardamomum Color & Odor Brown clear liquid with Herbal Characterestic Cardamom Solubility Soluble in water, insoluble in oil Flash Point 215 degree Fahrenheit Product Description Cardamom oleoresin is obtained from the dried cardamom pods. The greenish to brown semi solid liquid has a great potential to become prime ingredient for not only as food preservative but also flavor enhancer. The oleoresin is full with triglyceride and steroid components. It is non-toxic, non-irritant and nonsensitizing. Common Names: Cardamom, Cardomomi, Musore Constituents: Volatile oil content: 14% Chemical compounds: Alpha Terpinyl Acetate, Cineol, Linalol, Linalyl Acetate and Limonene Uses: Extensively used as a domestic spice, especially in India, Europe, Latin America and Middle Eastern countries. The oleoresin is employed in some carminative, stomachic and laxative preparations. Widely used as a fragrance component in soaps, cosmetics and perfumes especially oriental types. Important flavor ingredient particularly in curry and spice products.
Aromas Oils is a renowned and certified online supplier of natural essential oils Our provided Honeysuckle Essential Oil is free from harmful chemicals ensuring its safety for use Customers can acquire this oil in an airtight bottle catering to various distinctive uses and purposes Botany The flowering bush of Honeysuckle belongs to the Caprifoliaceae family in the plant world growing to a height of 186m This evergreen deciduous tree features bellshaped flowers and when its stem breaks it emits a sweet fragrance Overview of Honeysuckle Essential Oil Extracted from the bright orangecolored flowers of the plant through the steam distillation process this essential oil possesses excellent therapeutic properties making it suitable for various commercial and domestic uses Benefits of Honeysuckle Essential Oil Treats rheumatoid arthritis headache and urinary disorders Promotes sweating and counteracts poisoning Reduces skin itching inflammation and acts as a germicide Blends Well With Honeysuckle essential oil complements well with Neroli Ylang Ylang Rosehip Frankincense Mandarine Orange Orange Sandalwood and Bergamot Precautionary Measures Pregnant ladies should use it only after consulting with a doctor Diabetic patients should seek expert medical advice before using this Honeysuckle Essential Oil Those with sensitive skin should avoid sun exposure after applying this oil Botanical Name Lonicera Caprifolium CAS 223749799 Color amp Odor Yellow to Brown amp Floral Odor FEMA  NA Methods of Extraction Steam Distilled Constituents Rhodinol Benzyl Acetate Linalol Solubility Soluble in alcohol insoluble in water Specific Gravity 0955 0980 Flash Point 220 F Optical Rotation NA Major Constituents Rhodinol Benzyl Acetate Linalol Volume 100 ml 250 ml 500 ml 1 Ltr 5 Ltr 10 Ltr 25 Ltr
Price - Rs 2,000/ Litre Product Specification Packaging Size : 1 litre, 500 ml Minimum Order Quantity : 1 Litre Product Description Description : The main components of its essential oil are Limonene, Pinene, Myrcene, Phellandrene, Beta Caryophyllene, Beta Bisabolene, Sabinene, Linalol, Pinocarveol, Alpha Termineol, Camphene and Alpha Terpenene. Apart from those, black pepper is also rich in minerals and vitamins like Calcium, Manganese, Iron, Vitamin-K, Beta Carotene, Phosphorus, Potassium and Selenium. Uses : Digestive: Black pepper is remarkably beneficial for digestion because it stimulates the whole digestive system, from the salivary glands in the mouth to the large intestine, including promoting secretion of digestive juices like acids and bile into the stomach to facilitate digestion. Black pepper can be safely used as a spice for food for people who are on a bland diet or are otherwise forbidden to have chilies. Carminative: Black Pepper Oil is carminative and helps remove gases and prohibit additional gas formation in the stomach and in the intestines. Antispasmodic: It is an effective antispasmodic and gives good relief in case of cramps, muscles pulls, spasms, or convulsions. Additional Information Item Code : HO10 Delivery Time : 3-5 Days Port Of Dispatch ; Jhansi Production Capacity : Any Packaging Details : As Per Client Requirement Payment Terms : L/C (Letter of Credit)/D/A/T/T (Bank Transfer)
Aromas Oils Crafting Natures Essence with Rosewood Essential Oil Botany Rosewood scientifically known as Aniba Rosaeodora belongs to the Lauraceae family and is an evergreen tree of the Magnoliid species Flourishing in tropical rainforests particularly in South America this tree produces small drupelike purple fruits Overview of Rosewood Essential Oil Aromas Oils formerly Aromaaz International presents Rosewood essential oil carefully distilled from freshly picked flowers without the use of harmful chemicals ensuring minimal impact on the ecosystem This essential oil boasts a distinctive woody fragrance extracted through gentle steam distillation Its purest form ranges from colorless to pale yellow Benefits of Rosewood Essential Oil Analgesic Properties Alleviates pain including headaches toothaches sore muscles cramps and joint pain Antiseptic Content Boosts healing properties for minor cuts wounds burns and skin rashes Respiratory Relief Effective in treating cough cold hay fever sinusitis and other respiratory issues without resorting to chemicalladen medicines Aphrodisiac and Antidepressant Used in aromatherapy to release stress and psychological fatigue Blends Well With Rosewood essential oil harmonizes well with Orange Lemon Lime Rose Otto Rose Geranium and Geranium essential oils Precautionary Measures Exercise caution with Rosewood essential oil Not recommended for use by children pregnant or lactating women without consulting a medical expert Individuals with sensitive skin should conduct a patch test under the guidance of a physician before use Botanical Name Aniba Rosaeodora CAS 8015778 Color amp Odor Colorless to pale yellowCharacteristic sweet reminding of Linalol FEMA  NA Methods of Extraction Steam Distillation Constituents pinene camphene Solubility Insoluble in water but soluble in alcohol and oils Specific Gravity 0870 0885 Flash Point 120 C Optical Rotation 05 Major Constituents pinene camphene Volume 100 ml 250 ml 500 ml 1 Ltr 5 Ltr 10 Ltr 25 Ltr
lavender oil organic 2000 kg linalil acetate - 29,57 linalol -28,38 Camphor - 0,27
The World's best Cinnamon leaf oil is the Ceylon / Sri Lankan Cinnamon leaf oil .Major chemical in leaf oil is Eugenol. Minor chemicals components are comprised with trans-cinnamaldehyde, Eugenol acetate, Benzyl benzoate and Linalol etc. Cinnamon leaf oils is mostly used to flavor food products, in perfumery industry and in pharmaceutical industry. Product Features (1) 100% Ceylon Cinnamon Leaf Oil (2) 100 % Pure and Natural. Not blended with any other oils. (3) 75% - 85 % Eugenol content (4) Distinctive spicy fragrance superior than Cassia Cinnamon (5) Good aroma therapy quality (6) Zero additives; No any Artificial or natural flavors
Black Pepper oils is extracted from the finest quality of Black pepper fruits. In Sri Lanka pepper is mainly cultivated in Low and mid country wet and Intermediate agro-climatic zones. Black pepper dried fruits contain 3.0 %- 5.0 % of pure essential oils. The main components of Black pepper essential oil are Limonene, Pinene, Myrcene, Phellandrene, Beta Caryophyllene, Beta Bisabolene, Sabinene, Linalol, Pinocarveol, Alpha Termineol, Camphene and Alpha Terpenene. Black pepper Oil Features (1) Extracted from 100% of Ceylon varieties (2) 100 % Pure and Natural. Not blended with any other oils (3) Minimum 40 % of piperine (5) High Concentration Formula (6) Superior Aroma therapy quality (7) Zero additives; No any Artificial or natural flavors.
The Worldâ??s best Cinnamon bark oil is this. Ceylon Cinnamon bark oils is produced from the high quality quills of the cinnamon barks which contains 0.8 % -0.9 % of essential oils with superior color, refinement, aroma and potency ; major chemical in bark oil is trans- Cinnamaldehyde. Minor chemicals components are comprised with Eugenol,Linalol,trans-2- Methoxy Cinnamaldehyde, Benzyl benzoate, B-caryophyleene, Cinnamyl acetate and 1:8 Cineole. Cinnamon bark oils is mostly used to flavor food products, in perfumery industry and in pharmaceutical industry. Ceylon Cinnamon Bark Features (1) 100% Ceylon Cinnamon bark Oil (2) 100 % Pure and Natural. Not blended with any other oils (3) Minimum 60% trans â?? Cinnamaldehyde content (4) Distinctive spicy fragrance superior than Cassia Cinnamon (5) Ultra-low Coumarin Levels (6) Superior Aroma therapy quality (7) Zero additives; No any Artificial or natural flavors