Milk Thistle Extract

Silymarin is made of the seeds of the Composite plant silybum marianum with extra care through scientific methods and of falconoid. The main ingredients are: Silybin, Silydianin, Silychristin, etc. The products have the effects of liver protecting and decreasing serum triglyceride. It is used to treat chronic hepatitis, chronic interstitial, hepatitis lipoidemia. Product introduction: [English name] Milk Thistle P. E. [Product resource] Fruit of Silybum marianum [Specification] USP50% Silybin30% [Test method] HPLC, UV [Product properties] Light yellow powder [Application scope] Liver protective effect, antioxidation and antihyperlipidemics. [Packing] 25KG/Paper Drum (Diameter 37cm, Height 50cm) [Storage] Store in cool and dry place and keep away from strong direct light and heat [[Solvent] Water or Alcohol What we can offer you: Silymarin(Milk Thistle P. E. ): UV80% Silybin&Isosilybin 30% USP50% Silybin30% Silybin33% UV75% UV70% Silymarin(extracted byEthanol): UV70% UV80% USP55% Silybin35% USP60% Silybin40% Silymarin(extracted by Ethyl Acetate): UV70% UV80% Silybin&Isosilybin 30% Silybin30% Silybin35% Silybin 40% Water Soluble Silymarin: UV20% UV40% UV45% Silybin: HPLC70% HPLC80% HPLC85% HPLC90% HPLC95% HPLC98% Water Soluble Silybin(Silybin Meglumine): Silybin Meglumine75% (HPLC) Silymarin Meglumine 96% (UV) 25kg/Paper Drum (Diameter 37cm, Height 50cm).

Product Name Milk Thistle Extract Latin Name Silybum marianum Active Ingredient Silymarin Content 80% Test Method UV Extract Method Solvent Extraction Part Used Seed Appearance Light yellow powder CAS No. 84604-20-6 Formula C25H22O10 Good for Liver Milk thistle could offer a possible benefit for people whose liver is damaged by industrial toxins, such as toluene and xylene. And� aid people with alcohol-related liver disease. Help Diabetes Milk thistle can improve diabetes by a decrease in blood sugar levels and an improvement in cholesterol in people with type 2 diabetes.� Researchers also have found that milk thistle improved insulin resistance. Cardioprotective By lowering LDL "bad" cholesterol levels, milk thistle can help decrease the chance of developing heart disease.

80% UV

Milk thistle is a common roadside plant characterized by prickly leaves and a tufted flowering top. It is related to the artichoke and has been used as a food throughout recorded history. Its use as a tonic for a variety of conditions dates back at least as far the fourth century BC. Pliny the Elder in the first century recommended the use of milk thistle to improve the flow of bile.

Product Name: Milk Thistle Extract Latin Name: Silybum marianum(Linne) Gaertner Part Used: Seed Solvent Used: Water & Ethanol Active Ingredient: Silymarin Specification: 60%, 80%, USP, EP, DAB Test Method: UV Appearance: Light yellow powder Packing size: 25kg/carbon drum; 1kg/bag Other Status: Natural Ingredient, No synthetic part, Non-GMO, Non-IR, Non-ETO, BSE Free. Shelf Life: 2 years Country of Origin: China Sample Status: 10g free sample is available

Product Name Milk Thistle Extract Latin Name Silybum marianum Active Ingredient Silymarin Content 80% Test Method UV Extract Method Solvent Extraction Part Used Seed Appearance Light yellow powder CAS No. 84604-20-6 Formula C25H22O10 Good for Liver Milk thistle could offer a possible benefit for people whose liver is damaged by industrial toxins, such as toluene and xylene. Andaid people with alcohol-related liver disease. Help Diabetes Milk thistle can improve diabetes by a decrease in blood sugar levels and an improvement in cholesterol in people with type 2 diabetes.Researchers also have found that milk thistle improved insulin resistance. Cardioprotective By lowering LDL "bad" cholesterol levels, milk thistle can help decrease the chance of developing heart disease.

Supplier: Milk thistle powder, milk thistle oil, milk thistle extract

Supplier: Herbal extract, milk thistle extract, silymarin
Buyer: Pharmeceutical, food additives