We are delighted to offer this versatile gluten free vanilla cake mix to your bakery. Made with a perfect blend of gluten-free flours and starches, this mix can be easily transformed into your favourite sponge cake, muffins, cookies, cupcakes and biscotti using our easy to bake recipes. The possibilities are endless and the recipes are easy simply follow the recipe and bake variety of baked products. This unique premix bakes cakes & muffins as delicious as the original wheat flour varieties.
SwissBake Gluten free Cake and Muffin mix is a complete versatile mix for production of various gluten free sweet bake goods like muffins, cake and cookies. SB-Fit Gluten free Cake and Muffin mix makes muffins and cakes as delicious as the original wheat flour varieties.
SwissBake Gluten free Cake and Muffin mix is a complete versatile mix for production of various gluten free sweet bake goods like muffins, cake and cookies. SB-Fit Gluten free Cake and Muffin mix makes muffins and cakes as delicious as the original wheat flour varieties.
Eggless cake premix powder. It is used for Bakery industry. No msg, No preservative, No fat
Tapioca Starch possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
SwissBake Gluten Free Multkorn Brot is a complete mix for production of gluten free multigrain breads with various seeds. SB-Fit Gluten free multkorn brot has a rich filling of sesame seeds, sunflower and linseed.
Supplier: Tomato paste, galvanized wire, natural wood charcoal, corn gluten meal, yellow maize, white maize, detergent, kidney beans, fresh garlic, fresh ginger, dehydrated dried garlic, fresh fruits, fresh eggs, soybean grain, royal honey, raw peanuts, cavendish bananas, mix millet, yellow millet, red millet, green mung bean, powder milk, sunflower oil, soybean oil, double a4 copy paper, dried sunflower seeds, dried pumpkin seeds, fresh holland potatoes, fresh onions, fresh eureka lemon, fresh navel orange, fresh valencia orange, dried white sesame seeds, poppy seeds, cumin seeds, cotton seeds, maize meal, used pp bags, used jute bags, dried anchovies fish, frozen mackerel fish, black pepper corn, wheat grain, dried green cardamom, dried gloves, barley wheat, green coffee, green peas, fresh peaches, fresh strawberries, rapeseed, fresh cucumbers, sugarcane, fresh grapes. chocolate, truffles.
Buyer: Textile material, machinery, wooden furniture
Taste-InTM is a Physically Modified starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Physical modification of starch to enhance its properties. It is used as functional food ingredient and non- meat extender to enhance the textural properties, water holding capacity and freeze thaw stability of frozen veg/meat products such as Sausage, Ham, Meat balls, Nuggets, Burger Patties, Veg patties, Veg Cutlet, Cheese bites, Vegan and Plant based Sausage, Meatless meat balls, etc., As Non-meat extender: Taste-In is widely used as a non-meat ingredient employed in the meat industry. Taste-In has the ability to gelatinize with a considerable water uptake, improving cooking yield and texture of emulsified or restructures meat products with minor effects on color and texture of the product. As Stabilizer: Taste-In provides good stability to meat products when stored at low temperatures. It prevents syneresis by binding well with other ingredients and absorbing free water molecules in the product. It also provides excellent freeze thaw stability to the product. Taste-In can be used in products such as Ham, Sausages, kabab, Meat Balls, Cutlets, Chicken Finger, Chicken Nuggets, Chicken Popcorn , Ready to Fry Minced meats
Supplier: Organic fertilizer, vermicompost, coco peat, coco coir, cow manure, organic manure, potting mix, neem (azadirachta indica) cake, neem oil, soya doc, de oiled cake, cattle feed, poultry feed
The oil cake is rich in protein, fat with higher nutritional value, de-oiled cake can be used as cattle feed and poultry feed. Category: Animal feeder Tags: Animal Feeder, carbohydrate, cattle feed, de oiled cake, DOC, mineral, poultry feed Description The oilseed cakes are generally used as animal feed, plant fertilizer or soil compost due to their high protein, carbohydrate, mineral and nitrogen contents. Packaging Size: As per user requirement Packaging type: As per user requirement
