Soybean protein isolate
The product of isolated soybean protein is in the shape of powder and widely used in food industry, chemical industry and medical fields.
Annual isolated soybean protein production ability of soybean protein isolate(spi) 2000 tons.Isolated soybean protein used in meat products, diary products, fishery products, beverage, flour products, and medicine products to improve nutrition value and tasty of food, lower the cost and prolong the validity.
Packing: 20kg per bag
Textured vegetable protein
All products made from non-gmo soybean grown in north-east china.Total investment of 238 million rmb. Main equipment s come from usa, germany, sweden , japan, korea, etc.Annual production of textured vegetable protein (tvp) is 10000 tons.Basic parameter:
Protein( dry basis, %): (n x 6.25) 50.0 min
Weight(g/l): 170-440
Moisture(%): 10.0 max
Fat(dry basis, %): 1.5 max
Fiber(dry basis, %): 5.0 max
Pb(mg/kg): 1.0 max
As(mg/kg): 0.5 max
Packing: 20kg per bag