PRODUCT: Cocoa beans
SCIENTIFIC NAME: Theobroma cacao L.
VARIETIES: Criollo, Forastero, Trinitario
HS CODE: 180100
ORIGIN: Regian San Martin - Peru
PRESENTATION: Bags of 64.00 kg.
PACKING: Jute bags, (food grade), Plastic bags
HARVEST: January - December
PRODUCT: Coffee beans
SCIENTIFIC NAME: Coffea
VARIETIES: Arabica, Caturra, Pache, Typica, Bourbon, Catimor, CatuaÃ?Â,
HS CODE: 090111
ORIGIN: Regian San Martin - Peru
PRESENTATION: Bags of 69.00 kg/1.000 kg/ 20700 kg
PACKING: Jute bags, (food grade), big bags, in bulk
HARVEST: January - December
NOTES:
Red berries, passion fruit, honey, chocolate, caramel, juicy bitterness, creamy body.
