The Gold Standard! With 16% Hazelnuts In The New Lino Lada Flavour, Everyone With A Sweet Tooth Can Finally Experience This Unprecedented Delight. The Well Known And Irresistible Flavour And Texture Of Lino Lada Has Now Been Enriched With Chopped, Toasted Hazelnuts. On Crepes Or Ice Cream, As A Spread Or Just On The Spoon, Lino Lada Gold Is Loved By All Generations Adults And Children. Wish Our Newest Member Of The Lino Lada Family A Warm Welcome!.
Pasta is produced from pure durum wheat semolina, water and no preservatives because it is the drying process of the product that gives it a natural shelf life. Is not just a food model but a real lifestyle. Consuming products such as olive oil, pasta, fruits and vegetables, eating slowly, are some of the principles for which in 2010 the Mediterranean diet was declared by Unesco a humankind heritage. Various studies and researches have shown the positive effects of the Mediterranean diet for health and well-being, as well as the need for the prevention of cardiovascular disease and many more.This is very good and easy to prepare, needs very less time and attention to get it done.
Pasta is produced from pure durum wheat semolina, water and no preservatives because it is the drying process of the product that gives it a natural shelf life. Is not just a food model but a real lifestyle. Consuming products such as olive oil, pasta, fruits and vegetables, eating slowly, are some of the principles for which in 2010 the Mediterranean diet was declared by Unesco a humankind heritage. Various studies and researches have shown the positive effects of the Mediterranean diet for health and well-being, as well as the need for the prevention of cardiovascular disease and many more.This is very good and easy to prepare, needs very less time and attention to get it done.
You can add it to any of your dishes to intensify the delicious taste! Whether you arere sprinkling it into your favourite stews and meats, or adding it to pasta, rice and soups, you ll love the difference Vegeta makes!
