Our product offers several advantages. Firstly, our coconut sugar is produced by passionate local farmers who are experts in their field and use traditional methods which undergo minimal processing. This allows us to maintain the natural chemical composition of the sugar and its nutritional value. We use only fresh coconut sap from top-grade materials and produce it carefully to achieve the highest quality result, which provides more benefit for our customers.
Our traditional method of processing Arenga Palm Sugar ensures that the product maintains its unique and special smell and taste. This is because we do not use any chemicals or preservatives in the production process, which can affect the quality and health benefits of the product. Our Arenga Palm Sugar has been certified by SNI Organic, ISERTS Organic, BPOM, P-IRT, and a certificate of analysis, Which is a testament to the high quality and safety standards that we uphold.
Specification:
- Ingredients: 100% Arenga Pinnata Sap
- Moisture Content: 2 - 5%
- Granule Size: 16 Mesh
- Color: Golden Brown
- Shelf-Life: 12 Months
- Taste: Sweet soft caramel taste
- Smell: Unique sweet brown sugar
- Capacity: 60 MT/Month
- Packaging: Paper Sack @25Kg
