Cashew
Walnut
Almonds
Apricot
Dates
Raisins
Dry-fig
Apple
Banana
Mango
Orange
Pineapple
Pomegranate
Grapes
Onion
Broccoli
Potato
Spinach / Palak
Cabbage
Cauliflower
Cucumber
Ashwagandha
Aloe Vera
Fenugreek
Giloy
Curry Leaves
Tulasi
Khus
Chickpeas / Garbanzo Beans
Kidney beans
Pigeon pea/Arhar/Tur
Masoor Dal / Red Lentil
Green gram / Mung bean
Chana Dal
Urad Dal Gota
Turmeric
Ginger
Cinnamon
Cumin
Black Pepper
Clove
Coriander
