Alfalfa is a highly nutritious legume plant that has been traced back to the Mediterranean region. Its diverse value lies in the fact that it is an excellent source of protein, vitamins, minerals, and fibre. Though it is commonly used as feed for livestock, alfalfa can also be used to make hay or silage for various other purposes.
Sudanese And Egyptian Alfalfa Big bales 500 KG - 360kg - 400 KG
Alfalfa is a highly nutritious legume plant that has been traced back to the Mediterranean region. Its diverse value lies in the fact that it is an excellent source of protein, vitamins, minerals, and fibre. Though it is commonly used as feed for livestock, alfalfa can also be used to make hay or silage for various other purposes
Silage is a nutritious feed made by fermenting green plants like corn and grass in an airtight container. It's rich in energy, protein, fiber, vitamins, and minerals, making it great for livestock. Silage is especially helpful in winter when fresh forage is scarce, and it can be stored for long periods.
Apples, which are commonly found in Europe and Asia, are a delicious and nutritious fruit that offer a range of health benefits. High in fibre, vitamin C, and potassium, apples support healthy digestion, immune function, and heart health. Additionally, the antioxidants found in apples may help prevent cancer and promote overall well-being.
Avocados are a type of fruit native to Central America. They're a tasty addition to any meal and also offer a plethora of health benefits. Avocados are rich in healthy fats, fibre, and vitamin C, making them a great choice for those who prioritize their health.
Coffee is an immensely popular beverage made from the roasted beans of the coffee plant. Known for its energising effects, coffee contains caffeine and has become a staple food in many cultures, enjoyed by people all over the world
Cotton is a versatile plant that is grown for its durable and soft fibres. These fibres can be turned into various textiles such as denim, corduroy, and flannel. Additionally, cotton is utilized in the production of medical supplies, cosmetics, and even paper
Sweet potato, both the red and white varieties, are root vegetables with origins in Central and South America. They are rich in carbohydrates, fibre, and vitamins A and C, as well as potassium. Its unique combination of nutrients makes it an excellent addition to any diet seeking to promote overall health and wellness
Pumpkins are a type of winter squash that originated from North America and rich in vitamins A and C, potassium, and fibre. They also contain antioxidants that can help prevent damage caused by free radicals to the body.
Maize flour maganjo, a type of corn flour that hails from East Africa, is a highly nutritious food that offers a range of health benefits. Rich in carbohydrates, protein, and fibre, itprovides sustained energy and promotes optimal digestive function
Oranges are a popular citrus fruit that originated in Southeast Asia. They are not only tasty but also rich in nutrients, including vitamin C, potassium, and fibre, which offer several health benefits.
Peanuts, originally from South America, are a nutritious legume containing protein, fibre, and healthy fats. They are also rich in magnesium and vitamin E, which are important for promoting overall health and wellness
Hot chillies are a type of pepper that originated from Central and South America. They are not only known for their spicy taste but also for their nutritional value. Rich in vitamins A and C, potassium, and fibre, hot chillies are a great addition to any diet
Sugar is a highly desirable, sweet, crystalline substance that can be obtained from either sugarcane or sugar beets. It is a widely used ingredient in numerous food and beverage products, appreciated for its ability to provide energy and calories
Urea is a widely used nitrogen-based fertilizer used in agriculture. Due to its high solubility in water, urea is quickly absorbed by plants, making it an effective fertilizer for boosting growth and yield. It is commonly used as a starter fertilizer or top dressing, providing essential nutrients to crops and promoting healthy development