Cinnamon was one of the first spices known to mankind since the early days of civilization. In the ancient times the most important spice export of Sri Lanka has been the Ceylon cinnamon.
Cinnamon (Cinnamomum zeylanicum) has many everyday uses. Every part of the tree, namely, bark, leaves, buds, flowers, fruits, wood, and roots are being used.
Cinnamon is a very useful spice of Sri Lanka. Cinnamon is used for cooking purposes, medicinal purposes and also in the cosmetic and perfumery industries. In some counties cinnamon has been used for religious purposes. It is no wonder cinnamon is a miracle plant with all these possible uses having economic importance for its products.
As a Exporter we are Mainly focusing to provide premium quality products at best possible prices.
Pure Ceylon Cinnamon (Cut in 5 inches and individually wrapped in polythene and packed in 1 kg packs.)
C4: Non-Organic which is yellow in color (Diameter of quills: 13mm - 14mm)
C5: The 3rd best quality Cinnamon (Diameter of quills: 10mm - 12mm)
C5 SPECIAL: The 2nd best quality Cinnamon (Diameter of quills: 8mm - 9mm)
ALBA: The most expensive and extremely best quality cinnamon (Diameter of quills: 6mm - 7mm)
