Rice and moong dal cooked together with a tadka of asafoetida and red chilles.
Plain boiled white rice.
Cubes of cottage cheese, onion and bell peppers marinated with spices and yogurt and then tossed to perfection.
A medium spiced tomato based dish with chuncks of cottage cheese.
70 gram Punjabi Samosa
60 gram Medu Vada
Savoy rolls filled with minced vegetables and cottage cheese, a delicacy with a zing of Indian species.
Crispy, fluffy, soft and delicious lentil fritters from the South Indian cuisine.
