Moisture 14 % Maximum Broken 5 % W/w Maximum Head Kernels 92 % W/w Minimum Broken Condition 2/3 D Basis D/d-red And Orange Kernels 2 %w/w Maximum Black Kernels 0.5 % W/w Maximum Foreign Matters 0.5 6 W/W Maximum AVG. LENGTH RANGE 5.8 MM TO 6.00 MM MM MILLING DEGREE 27-31 KETT MINIMUM ADMIXTURE 4 % W/W MAXIMUM INSECTS& WEEVILS NIL NIL PACKING 50 KG
NOTE
The FOB rate will be applicable for Vishakhapattanam, JNPT Mumbai and Mundra Port in India.
Indian 5% White Rice
Specification Value
MOISTURE 14. % MAXIMUM
BROKEN 5% W/W MAXIMUM
HEAD KERNELS 90% W/W MINIMUM
BROKEN CONDITION 2/3 rd BASIS
D/D- RED AND YELLOW KERNELS 2 % W/W MAXIMUM
CHALKY KERNELS 5 % W/w MAXIMUM
FOREIGN MATTERS 0.5 % W/W MAXIMUM
AVG. LENGTH RANGE 5.5 MM TO 5.7 MM MM
MILLING DEGREE WELL MILLED
ADMIXTURE 7% W/w MAXIMUM
INSECTS & WEEVILS NIL NIL
PACKINGS 50 KG
The FOB rate will be applicable for JNPT Mumbai and Mundra Port in India.
MOISTURE 14 % MAXIMUM
BROKEN 25 % W/W MAXIMUM
HEAD KERNELS 70 % W/W MINIMUM
BROKEN CONDITION 2/3 rd BASIS
D/D - RED AND YE LLOW KERNELS 2% W/w MAXIMUM
CHALKY KERNELS 5% W/W MAXIMUM
FOREIGN MATTERS 0.5 % W/w MAXIMUM
AVG. LENGTH RANGGE 5.5 MM TO 5.7 MM
MILLING DEGREE WELL MILLED
ADMIXTURE 7 % W/W MAXIMUM
,INSECTS & WEEVILS NIL NIL
PACKING 50 KG PP BAG
MOISTURE 14 % MAXIMUM
SMALL BROKEN < 1.25 MM SIZE 20 %W/W MAXIMUM
BROKEN > 1.25 MM SIZE 75 %W/W MAXIMUM
WHOLE KERNELS 5% W/W MAXIMUM
D/D - RED AND YELLOW KERNELS 2 %W/W MAXIMUM
CHALKY KERNELS 6 % W/w MAXIMUM
FOREIGN MATTERS 0.5 9% W/W MAXIMUM
MILLING DEGREE 45 KETT MINIMUM
INSECTS& WEEVILS NIL NIL
PACKING 50 KG
The FOB rate will be applicable for VISHAKHAPATTANAM, JNPT Mumbai and Mundra Port in India.
We can export any bulk quantity of order
WHEAT GRADE-B RESULTS OF ANALYSIS Parameters Protein on Dry Basis % (w/w) 12.16 (Not less than 11.50 %) Test Weight Minimum 81.25 (Not less than 76 kg/HI) Gluten on Weight Basis 26.22% (w/w) Not less than 25% Falling Number 326 (Not less than 300) Moisture % (w/w) 6.897 (Not more than 12%) Foreign Matter 0.626% (w/w) (Not more than 2%) Shrivelled /Shrunken/Broken 4.910 (Not more than 6%) Damage (2%)/Weevilled (1%) 0.0 (Not more than 3%) PACKAGING SIZE = 50 KG BAGS = PP NOTE 1. This specification is of a new crop. The actual specification will be valid at the time of deal. 2. The FOB rate will be applicable for VISHAKHAPATTANAM, JNPT Mumbai and Mundra Port in India. We can export any bulk quantity of order
Nutritional Information
Servings per Pack: 167 SERV SIZE 30GM
energy values 365.3 (per 100 gm) per serv 109.6 contribution RDA PER SERV 5.5%
Protein (g) 12.9 (per 100 gm) per serv 3.9
Carbohydrate (g) 73.7 (per 100 gm) per serv 22.1
Total Sugar (g) 0.8 (per 100 gm) per serv 0.2
Added Sugar (g) 0.0 (per 100 gm) per serv 0.0
Fat (g) 2.1 (per 100 gm) per serv 0.6
Saturated Fat (g) 1.9 (per 100 gm) per serv 0.6
Trans Fat (g) 0.1 (per 100 gm) per serv 0.1
Cholesterol (mg) 1.0 (per 100 gm) per serv 1.0
Sodium (mg) 6.7(per 100 gm) per serv 2.0
PACKAGING 50 KG PP
NOTE
1. Approximate Values **Calculated on basis of 2000 kcal energy. 67g total fat, 22g saturated fat, 2g trans fat 50g added sugar and 2000 mg of sodium (5g salt) requirement for average adult per day
2. The FOB rate will be applicable for VISHAKHAPATTANAM, JNPT Mumbai and Mundra Port in India.
3. CUSTOMISE PACKAGING COST WILL BE EXTRA PAYABLE
We can export any bulk quantity of order
