Jasmine Rice is high-quality pure rice and a special variety in Mekong Delta, Viet Nam.
It has a characteristic of aroma, glossy white rice, flexible, drained rice, rice after cooked to eat is still flexible and delicious, even when cooled down.
+) Average length kernels: 6.6 mm
+) Milling degree: Well milled, double-polished and sorted 100%
+) Crop: new crop 2020
This variety has medium grain, white, and this rice is very flexible.
Its appearance is a fat shape with opaque white color.
The rice is soft, very sticky after cooked.
+) Average length kernels: 6.0 mm
+) Milling degree: Well milled, double-polished, and sorted 100%
+) Crop: new crop 2020
The rice is a high-yielding rice variety grown in the Mekong Delta, which surpasses export standards. It is very easy to cook rice, suitable for office and family rice.
The grain of this variety is long, slender, a little chalky, and slightly milky color. Rice is elastic and soft in texture, slightly aromatic when cooked, not hard even when cooled down.
+) Average length kernels: 6.6 mm
+) Milling degree: Well milled, double-polished and sorted 100%
+) Crop: new crop 2020
