Java Coffee from the temanggung area has a unique characteristic and also a very unique character, java robusta coffee from Temanggung has a flavor that is mixed with tobacco that can not be found by any coffee bean. In addition, robusta coffee has a fragrance that is stronger than other robusta types, as well as the aroma of palm sugar with dominant acidity, thick body, balanced bitterness and sweeteness, and tempting moca aroma.
Elevate : 800 MASL
Quality : First grade
Process : Unwashed / Natural
Body Size : thick
Cupping Notes : strong, tobacco, balanced bitterness and sweeteness, and tempting moca aroma.
Accidity : medium
Toraja Sapan single origin coffee has at least tasting notes that are slightly similar to typical African coffee. This coffee has a full body, fresh bright acidity such as apple green, grapefruit or strawberry. With herbal notes and cinnamon, plus after taste like dark chocolate.
Characteristics
100% Specialty Toraja Arabica Coffee Green Beans First Grade Quality
Processing Method: Semi-washed
Moisture 11-13%; Defect 0-3%
Processing Method: Semi Wash
Altitude: 1,400 2,100 masl
apan itself is a small area that is a place of concentration for collectors and a kind of coffee cooperative in North Toraja Regency. Toraja coffees Sapan is planted on the slopes of Mount Sesean which has a height of around 1,400 2,100 masl. This high and very good growth area is considered to be an important factor in making Toraja Sapan coffees which gave birth to distinctive magical characters.
Toraja coffee Sapan has a distinctive aroma and balanced acidity. When compared to Sumatra coffee, Toraja Coffee Sapan has a stronger aroma and taste. The characteristic of the Toraja Sapan which is very distinctive is that it does not leave a bitter taste as it is gulped. The taste of Toraja coffee is influenced by the soil and geographical conditions.
The distinctive taste of Toraja Sapan makes this coffee has a high selling price. The secret of the typical taste of Toraja Sapan is growing with tropical fruits and spices so that it adds to the dimension of the taste notes inherent in coffee beans. With the character of strong taste, fragrant aroma, and balanced acidity, making Sajan Toraja Coffee a favorite among coffee lovers.
Toraja single origin coffee Sapan has at least tasting notes that are slightly similar to typical African coffee. This coffee has a full body, fresh bright acidity such as apple green, grapefruit or strawberry. With herbal notes and cinnamon, plus after taste like dark chocolate.
Because of its amazing character, it is generally a single origin Toraja Sapan is suitable for brewing with any method. But if you want to enjoy the taste more clearly and cleanly, then the pour over method is one of the recommendations for the best brewing method.
The Specialty Flores Bajawa Arabica coffee that we sell has a strong aroma of Nutty and Caramel. The high fragrance level makes our Bajawa coffee so tempting, the whole room is fragrant.
Specifications of Flores Bajawa Arabica Coffee Beans
Arabic type
Taken from the Bajawa plateau, Flores area, East Nusa Tenggara
Height of more than 2000 above sea level
Moisture content 12-13%
Green bean defect
Product Name
indonesia Live Mud Crab
Origin
Indonesia
Specification (Size)
250 , 300, and up to 800 grams
Color
Green Color & Brown Color
Packaging
1.Plastic Basket.
2. Foam Box
As per buyer requirements.
Lead Time
Within 7 days after receiving the deposit
Fresh season
All the year around.
PRICE : $ 9 to $ 15
