White Spring Garlic
Variety of products: Garlic Spring White Garlic Spring Violet
Garlic grown mainly for its greater production and large size. It has very large and flattened bulbs, white, the Spring White variety and with thicker striations, purple color the Spring Violet variety. It has few cloves of light brown color, the white variety and of brown color something darker wanting to approach purple. It is characterized by its larger size and production.
Available qualities: SUPERFLOR 50/55 EXTRA 55/60 YUMBO 60/65 ELEFANT 65 onwards.
In Neva Ajos we have always bet on offering the best quality in our products, expanding the variety and formats of presentation, as well as innovating to make our products an international benchmark.
We currently carry out a wide distribution of our Onion, which is in great demand both in the national and international markets, to which we export more than 80% of our production.
The Green Asparagus campaign begins in Granada during the months of March, April and May, the province with the largest area devoted to the cultivation of this vegetable.
In Nevaajos we are dedicated during the season of Espárrago to the commercialization of the product, our company is a reference in the province of Granada.
Green asparagus is a natural blood cleanser.
Green asparagus has antioxidant effects
Green asparagus helps to lose weight, provides few calories with a high fiber and protein content.