Fish Specie: Salmon
Scientific Name: Oncorhynchus Mykiss
Trim: A - B - C - D - E
Color: 28+
Type: Fillet, Whole, HG, HOG,
Storage: Fresh / Frozen
Origin of Fish: Black Sea, Turkey
Available Sizes: 1-2, 2-3, 3-4, 4-5, 5-6.
Shelf Life: 10 days - Fresh / 12 months - Frozen
Package: 20 Kg, 25 Kg.