Chakki fresh atta (wheat flour) produced from the blend of various types of best quality premium 'lokwan' wheat cultivated only in madhya pradesh, india. Color: cremish white, free from foreign matters, pesticides, chemicals and insect. Best for making chapatis having long lasting softness and flavour, pooris, rotis etc. Free from added flavors and preservatives.
Nutritional information*(per 100g)
Energy(kcal): 367 carbohydrate: 77.0 protine(g): 10.9
Of which sugar(g): 5.4 fat(g): 1.7 dietary fiber(g): 10.5
