Evaporated milk is rich and creamy, with around half of its water removed, making it a delightful addition to tea, coffee, savory cooking sauces and baked goods. With its long-lasting shelf life, evaporated milk is the perfect replacement for fresh milk, and it tastes just as great.Total solids: 23% total fat: 8%. Sterilized and homogenized. Shelf life: 12 months storage conditions:store in a cool, dry place below 25c and away from direct sunlight.Do not freeze.Keep refrigerated after opening and consume within 3 days.
Sterilized and homogenized cream is the perfect ingredient for making sweets, desserts, dips and a wide variety of savory treats. Total solids: 29.5% total fat: 23%shelf life: 18 months storage conditions:store in a cool, dry place below 25 and away from direct sunlight.Do not freeze.Keep refrigerated after opening and consume within 3 days.
Instant full cream milk powder is prepared from pasteurized evaporated and spray dried high quality cowâ??s milk.It is an instant milk powder that dissolves in both hot and cold water.instant full cream milk powder is used for different purposes such as preparing drinking milk, yogurt, coffee, tea, sweets and savory dishes.Ingredients: Cowâ??s whole milk powder, soy lecithin, vitamin A, vitamin C, vitamin B, Vitamin D3. Protein 24% Fat 28%. Shelf life: 18 months Storage conditions: Store in a cool and dry place away from direct sunlight at ambient temperature around 25 degrees C.Keep the pack tightly closed after opening and consume within 1 month.
