SPECIFICATIONS OF RICE:
Long Grained White Rice IR-64
Broken: 5% to 25% depending on the requirement.
Size of broken (whole grain): 2/3
Moisture: 14.5%
Admixture: 0.1%
Chalky kernels: 5%
Red and streaked kernels: 1.5%
Yellow kernels: 0.5%
Damaged kernels: 0.5%
Paddy grains: 15%
Pure kernel (%min) 60
Foreign matter (% max) 0.1
Red & red streaked kernel (% max) 2.0
Immature Kernel (% max) 0.2
Glutinous rice (% max) 1.5
