Origin : turkey
Packing: 200 gr / 250 gr/ 500gr in polybags or cartonbox
Cooking time : 8 - 10 minute
Shelf life : 2 years
Delivery time: within 20 - 35 days
Payment terms: preferably l/c , t/t
Other types: fusilli, elbow,
Bucatini, farfalline,
Tagliatelle, penne, ditalli,
Sedanini rigati
Spaghetti
Vermicelli
Certificates:
Tse- iso 22000 (haccp)
Tse- iso –en 9000 :2008
Halal certificate
Packing: 200 gr / 250 gr/ 500gr in polybags or cartonbox
