We supply pure cold pressed virgin coconut oil.
use of virgin coconut oil
Cooking and Baking: Virgin coconut oil is a popular cooking oil known for its high smoke point and a pleasant, subtle coconut flavor. It can be used for frying, saut�©ing, and baking in a variety of dishes.
Skin Moisturizer: It is a natural moisturizer that can help hydrate and nourish the skin. It is often used as a body or face moisturizer and can help with dry skin, eczema, and other skin conditions.
Hair Care: Virgin coconut oil can be applied to the hair to help condition and improve its overall health. It can be used as a hair mask, hair serum, or as a leave-in conditioner.
Makeup Remover: It is an effective and natural makeup remover, helping to dissolve and remove makeup without harsh chemicals.
Lip Balm: The oil can be applied to the lips to keep them soft and prevent chapping.
Oil Pulling: Oil pulling involves swishing a tablespoon of virgin coconut oil in your mouth to improve oral hygiene and reduce bacteria. It's believed to help with bad breath and gum health.
Massage Oil: It can be used as a natural massage oil, thanks to its smooth texture and pleasant aroma.
Homemade Toothpaste: When combined with baking soda and essential oils, virgin coconut oil can be used to create a natural and homemade toothpaste.
Shaving Cream: It can serve as a natural and moisturizing shaving cream, providing a smooth shave while nourishing the skin.
Sunburn Relief: Applied topically, it can soothe sunburned skin and provide relief from sunburn symptoms.
Stretch Mark Cream: Some people use virgin coconut oil to reduce the appearance of stretch marks by massaging it into the affected areas regularly.
Cuticle Oil: Apply a small amount to your cuticles to keep them soft and healthy.
Insect Repellent: It can be used to create a natural insect repellent by adding essential oils like lavender or eucalyptus.
Lubricant: It can be used as a natural personal lubricant, but it's important to note that it's not compatible with latex condoms.
Leather Conditioner: It can be used to condition and protect leather items like shoes, bags, and furniture.
We supply shadow dried first grade moringa dry leave
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We supply cold pressed, fresh, first grade moringa oil. Moringa oil, derived from the moringa kernels. Moringa oilpacked with essential nutrients and antioxidants. Its benefits are vast and include:
Skin Nourishment: Moringa oil is a natural moisturizer that can rejuvenate and revitalize your skin. Rich in vitamins A, C, and E, it helps combat skin aging and reduces the appearance of fine lines and wrinkles.
Hair Care: Moringa oil promotes hair growth and provides essential nutrients to your scalp. It strengthens hair and reduces dandruff, making it a go-to solution for hair health.
Anti-Inflammatory: With its anti-inflammatory properties, Moringa oil can alleviate skin irritations, making it an ideal remedy for conditions like eczema and psoriasis.
Antioxidant Boost: Its high antioxidant content can help protect your skin from the damaging effects of free radicals, ensuring a healthy, youthful complexion.
We supply cold pressed moringa hair oil .
Tamanu oil (also called beauty leaf oil, calophyllum inophyllum seed oil, calophyllum inophyllum oil, kamani oil, calophyllum oil, calophyllum inophyllum essential oil, dilo oil, foraha oil, Alexandrian laurel oil, poon oil, nyamplung oil, domba oil, honne oil (as biodiesel), undi oil, pinnai oil, fetau oil, punnai oil, daok oil, pinnay oil, kamanu oil, bitaog oil, tamanu nut oil, punna oil, takamaka oil (ambiguous), laurelwood oil (ambiguous), tacamahac oil (ambiguous), punnaga oil, feta»u oil, palo maria oil, ballnut tree oil, ballnut oil, btaches oil, beach calophyllum oil, or m¹ u oil) is pressed from nuts of either the Calophyllum inophyllum (usually) or the Calophyllum tacamahaca (ati) tree. The nuts yield 705% of the greenish-yellow inedible oil.[1] The oil originates in Polynesia, where it continues to play an important cultural role.[citation needed] Commercial uses of tamanu oil are predominantly for skin care.
Tamanu oil (also called beauty leaf oil, calophyllum inophyllum seed oil, calophyllum inophyllum oil, kamani oil, calophyllum oil, calophyllum inophyllum essential oil, dilo oil, foraha oil, Alexandrian laurel oil, poon oil, nyamplung oil, domba oil, honne oil (as biodiesel), undi oil, pinnai oil, fetau oil, punnai oil, daok oil, pinnay oil, kamanu oil, bitaog oil, tamanu nut oil, punna oil, takamaka oil (ambiguous), laurelwood oil (ambiguous), tacamahac oil (ambiguous), punnaga oil, fetaÊ»u oil, palo maria oil, ballnut tree oil, ballnut oil, btaches oil, beach calophyllum oil, or mù u oil) is pressed from nuts of either the Calophyllum inophyllum (usually) or the Calophyllum tacamahaca (ati) tree. The nuts yield 70â??75% of the greenish-yellow inedible oil.[1] The oil originates in Polynesia, where it continues to play an important cultural role.[citation needed] Commercial uses of tamanu oil are predominantly for skin care.
Amaranth oil is extracted from the seeds of two species of the genus Amaranthus A. cruentus and A. hypochondriacus that are called, collectively, amaranth grain.
Amaranth oil is a light to medium colored, clear liquid that is pourable at low temperatures.[citation needed] It is a source of fatty acids, with oleic acid, linoleic acid, and palmitic acid having the highest proportions. The oil is valued for its ability to add temperature stability at both high and low temperatures. Commercial uses of amaranth oil include foods, cosmetics, shampoos and intermediates for manufacture of lubricants, pharmaceuticals, rubber chemicals, aromatics and surface active agents.[citation needed] As a food oil, amaranth oil has a delicate taste. The oil content of the actual amaranth grain ranges from 4.8 to 8.1%, which is relatively low compared to other sources of seed oil. The melting point of amaranth oil is -27 C.
Chemically, the major constituents of amaranth oil are
Fatty acid Content
Linoleic acid 50%
Oleic acid 23%
Palmitic acid 19%
Stearic acid 3%
Clean fresh moringa seeds
Moringa, scientifically known as Moringa oleifera, is often referred to as the "drumstick tree" or "miracle tree." This plant is native to various regions of Asia and Africa and is celebrated for its leaves, which are packed with essential nutrients. Here's what makes Moringa leaf powder a superfood:
Rich in Nutrients: Moringa leaves are a potent source of vitamins, minerals, and antioxidants, including vitamin C, vitamin A, vitamin K, iron, calcium, and potassium.
Protein Packed: Moringa leaf powder contains all nine essential amino acids, making it an excellent source of plant-based protein, particularly beneficial for vegetarians and vegans.
Antioxidant Powerhouse: The high concentration of antioxidants helps protect the body from oxidative stress, reducing the risk of chronic diseases and promoting overall health.
Anti-Inflammatory: Moringa leaf powder has natural anti-inflammatory properties, which can help alleviate inflammation-related conditions.
Boosts Energy: The nutrient-rich composition provides a natural energy boost, making it a great addition to your daily routine.
Supports Digestion: Moringa leaf powder aids digestion and can alleviate digestive issues, thanks to its fiber content.
How to Incorporate Moringa Leaf Powder into Your Diet
Now that you know the amazing benefits of Moringa leaf powder, here's how you can incorporate it into your daily diet:
Smoothies: Add a teaspoon of Moringa leaf powder to your daily smoothie for a nutrient-packed boost.
Tea: Steep Moringa leaf powder in hot water to make a nutritious and flavorful tea.
Salads: Sprinkle Moringa leaf powder as a topping on salads or mix it into salad dressings.
Soups: Stir Moringa leaf powder into soups and stews to enhance their nutritional content.
Baking: Include Moringa leaf powder in your baked goods, such as muffins, cookies, and energy bars.
Capsules: If you prefer a convenient option, Moringa leaf powder is available in capsule form as a dietary supplement.
Clean fresh moringa kernels
We supply moringa oil seeds in affordable price.
Black seed oil, or Nigella Sativa, comes from the seeds of the Nigella Sativa plant.
Gymnema Sylvestre Leaves is widely accepted for the cure of diabetes and able to consume easily. These products are grown in hygienic environment and tested on different quality parameter before dispatching to the market.
Moringa kernel powder used for moringa oil extraction and water purification.
Moringa pkm1 seeds is successful high yield variety
We supply high germination mornga seeds
Biofuel development in India centres mainly around the cultivation and processing of Jatropha plant seeds which are very rich in oil (40%). The drivers for this are historic, functional, economic, environmental, moral and political. Jatropha oil has been used in India for several decades as biodiesel for the diesel fuel requirements of remote rural and forest communities; jatropha oil can be used directly after extraction (i.e. without refining) in diesel generators and engines. Jatropha has the potential to provide economic benefits at the local level since under suitable management it has the potential to grow in dry marginal non-agricultural lands, thereby allowing villagers and farmers to leverage non-farm land for income generation. As well, increased Jatropha oil production delivers economic benefits to India on the macroeconomic or national level as it reduces the nation's fossil fuel import bill for diesel production (the main transportation fuel used in the country); minimising the expenditure of India's foreign-currency reserves for fuel allowing India to increase its growing foreign currency reserves (which can be better spent on capital expenditures for industrial inputs and production). And since Jatropha oil is carbon-neutral, large-scale production will improve the country's carbon emissions profile. Finally, since no food producing farmland is required for producing this biofuel (unlike corn or sugar cane ethanol, or palm oil diesel), it is considered the most politically and morally acceptable choice among India's current biofuel options; it has no known negative impact on the production of the massive amounts grains and other vital agriculture goods India produces to meet the food requirements of its massive population (circa 1.1 Billion people as of 2008). Other biofuels which displace food crops from viable agricultural land such as corn ethanol or palm biodiesel have caused serious price increases for basic food grains and edible oils in other countries.
Mahua longifolia is an Indian tropical tree found largely in the central and north Indian plains and forests. It is commonly known as mahua, mahwa or Iluppai. It is a fast-growing tree that grows to approximately 20 meters in height, possesses evergreen or semi-evergreen foliage, and belongs to the family Sapotaceae. It is adapted to arid environments, being a prominent tree in tropical mixed deciduous forests in India in the states of Tamil Nadu.