Canned, pickled food processing equipment
Application
It suitable for soft package (hill wild, boiled vegetable, etc) sterilizing, cooling and air-drying.
Capacity
300kg/h-1000kg/h
Product characteristics
* the equipment is made of 304 stainless steel except motor, bearing, etc. It is in compliance in export food sanitation standard.
* it applies to processing of various bagged and canned products.
* adjustable speed, stepless speed control and frequency control is any optional.
* can automatically control blanching temperature within the range from 80 centigrade to 95 centigrade.
* the tank of sterilization machine is made of perlite cotton board for keep temperature in order to allow the person to operate.
