Most well known as a source of malt in the fermenting process for beer, barley was one of the world's first cultivated grains and is also a valuable feedstock and ingredient in commercially produced bread, cereal and soup products. With a high fibre content and cholesterol lowering qualities, barley is also recognised for its intestinal health benefits, making it highly desirable for human consumption. Grown across Australia, in a variety of soil and climatic environments, barley has benefitted from research into the prevention of pest and disease, making it one of the most resilient crops produced for export. With excellent working relationships with Australian barley growers, and a stringent bulk handling, storage and transport standards for export, the Nzac Foods team offer exceptional logistical and delivery systems at competitive prices.
Nature\'s Golden Bounty for Your Culinary Creations. Sourced from the heartlands of fertile fields, our maize stands out as a versatile and wholesome addition to your kitchen repertoire.
A Nutrient-Rich Grain for Wholesome Living. Sourced from sun-drenched fields and cultivated with meticulous care, our pearl millet stands out as a versatile and nutritious addition to your kitchen, embodying the essence of health and well-being.
A Time-Honoured Grain for Culinary Excellence. Harvested from sun-kissed fields and nurtured with care, our barley stands out as a versatile and nutritious addition to your pantry.
A Wholesome Grain for Culinary Innovation. Harvested from sun-drenched fields and cultivated with care, our sorghum is a versatile and nutritious addition to your kitchen, bringing an exciting twist to your culinary creations.
Sorghum
Barley
Quinoa Puff This premium Organic Puffed Quinoa is produced in Peruâ?? an ethical co-operative that is committed to sustainable agriculture and implementing initiatives that assist the local farming communities. Certified Organic, this Puffed Quinoa is grown and processed without the use of any artificial inputs has no added preservatives and is non-GMO. The quinoa technically a seed, not a grain has been simply puffed, without any added oil, salt or sugar. These puffs have a light, fresh texture; with a slightly nutty flavour and aroma. A delicious addition to breakfast cereals, puffed quinoa is also great in quick snacks and as an ingredient in home-made sweet treats. How to Use: Organic Puffed Quinoa is a light and tasty addition to breakfast foods. Eat them on their own with dairy, grain or nut milk, or add them to your favourite cereal. Puffed rice is also delicious in home-made mueslis and granola. For a quick and convenient snack sprinkle puffs over yoghurt and fresh berries. Or combine them with dried fruit, nuts and seeds in a scrumptious hikersâ?? mix. To create yummy bars simply melt 1/3 cup of coconut nectar or maple syrup with 3/4 cup of any nut butter or pureed Medjool dates over low heat. Add a little vanilla and 3 & 1/2 cups of quinoa puffs, mix well and press into a lined tray to set for 2 hours in the fridge. Great for lunchboxes. Quinoa Puffs are also a natural choice for energy balls, muesli bars and treats like Chocolate Crackles and raw vegan chocolate. A wonderful pantry staple. Ingredients: Organic White Quinoa (Puffed) Preservative Free, Non-GMO, Allergens: No Known Allergens. Storage: Store in an airtight container in a cool, dry place, away from direct sunlight. Shelf Life: Up to 18 months when stored as above. See Best Before date.
Buckwheat The triangular seeds are frequently made for use in noodles, crepes, and many gluten-free products on the market these days. Nutritional Benefits of Buckwheat buckwheat is widely being studied for its nutritional benefits. It is used to relieve some of the symptoms of Type II diabetes as well as high blood pressure. Buckwheat is a great source of fiber, as well as other necessary nutrients, including manganese and copper. Sweet Buckwheat Moisture Max 14% Admixtur Max 0.5% Crudity Rate 6% Impertfect rate Max 3% Wild Buckwheat Max 2% Place of origin South Africa Uniform in colour black and brown Why will you choose DELUKE? buckwheat 1. Provide professional person to communicate with you before the order. 2. Provide strict quality check for each part, each process before export. 3. Provide optimum system solution based on each client's specific requirement and local location's weather condition. 4. Provide complete post-sale service buckwheat Product Description buckwheat Roasted Buckwheat Kernel is the leading and major product in our company, which is larger-size and sweet buckwheat in the north part of Inner Mongolia as raw material. The producing processes are listed blow. First, the buckwheat is cleaned by standard grain cleaning equipment to remove dockage, impurity and small stones in accordance with good manufacturing practices, thus we get pure and clean unprocessed Buckwheat after dust elimination, high temperature stewing and roasting; Second, we hull the buckwheat and get its kernel. Finally we get 6 kinds of roasted buckwheat kernel according its size by clssificating many times. Our productsâ?? features are safety, healthy, green and non- polluted. Product name buckwheat Crop 2020 Color dark brown and black Moisture 12% Max Admixture 1% Max Origin South Africa Quality Grade One Packing 50kgs net/woven poly bag Quantity 20mt/20fcl We are direct Suppliers specialize in Agricultural products such as fresh fruits and vegetables, spices and other products. About 40% of our products are been exported abroad to European and Asia markets mainly. We are in a good position to provide you with the best goods and services you ask because of the following reasons: Firstly: we make sure we provide best products quality. Secondly: We offer reasonable prices as compared to other suppliers in order to expand our market. All our products to delivery port are done quality inspected with a complete custom approval policy for all goods on board are insured and covered with an insurance policy. Please feel free to contact us for any information. Roasted Buckwheat Kernels 1 14% moisture Max 2 Admixture 0.1% Max 3 Broken 5% Max 4 Unhulled 0.1% MAX
Black wheat is an Healthier alternative to Normal wheat. Black wheat is said to have more iron concentration than normal wheat It is rich in anthocyanins, a kind of antioxidant that has anti-inflammatory properties It has higher dietary fibers and less carbohydrates than Normal wheat. Used to make Varieties of Breads , Chapati , Roti. Our products are grown organically without the use of any pesticides, however, as the logistics are not in our control and being honest and transparent. Tasty and Delicious: The rotis or paranthas etc. made form the atta is delicious and tastes like conventional dishes with all the added benefits of its nutritional value and attractive black/purple shade. Healthy Food: Staple food can be a sustainable way of following a healthy diet so take care of your loved one's health and make a healthy change in their lifestyle by adding Black Wheat Flour which has a high amount of Antioxidants, more Protein and Fibres and 15% fewer Carbohydrates. Heart disease is increasing in large quantity due to our lifestyle, we are losing our healthy body capital in the name of modern life. Isan is struggling to keep his body healthy with expensive treatment, which does not guarantee a healthy life despite much expense. Research on heart patients has yielded very meaningful results in the case of black wheat We all know the benefits of Jamun, but it is rich in sugar also and is available for only a few days in a year. On the contrary, the coloured wheat can be stored and consumed every day like normal wheat. Anthocyanins are antioxidants that remove harmful free radicals from our body and help in prevention of obesity, inflammation, diabetes, cardiovascular diseases, aging etc India is a major producer of wheat and majority of her population depends on it but most of the nutrient requirements are not fulfilled by it. The Colored wheat is available in black, blue and purple colours and is rich in anthocyanins, a pigment found in fruits like Blueberry and Jamun every person is more or less suffering from stress. While medications left severe side effects in the body, black wheat has brought a ray of hope to end this terrible disease Black wheat is helpful in the prevention of stress, obesity, cancer, diabetes, and heart-related diseases
