Protein: 11 to 14% Moisture: 14% Max Total Ash: 0.55% Max Gluten (Dry): 10% Min Net Weight: 10kg, 40kg, 50kg & 80kg . Packing: PP Packing.
Protein: 11% Max Moisture: 14% max Total Ash: 0.75% max Gluten (Wet): 32% max Net Weight: 5kg & 10kg . Packing: White Craftpaper.
Protein: 10-12% Moisture: 14% max Total Ash: 0.5% Max Gluten (Wet): 28-32% Net Weight: 1Kg to 5Kg . Packing: Soft polybag.
Protein: 7.5% Max Moisture: 14% Max Total Ash: 1% max Gluten (Wet): 30.00% Min Net Weight: 500gm to 5Kg. Packing: Soft polybag.
Protein: 12-16% Max Moisture: 14% max Total Ash: 4-5% Fiber: 9-12% Fat: 3-4% Net Weight: 34kg, 35kg & 50kg . Packing: PP Packing.
Quality: Food grade Ash Min: 0.52%, 0.65%, 0.85% Packing : Poly Bags p/25/50kg Season : All year round Origin : Argentina Annual production volume : 50000ton Container capacity : 24ton
We are supplier and exporter of Wheat Flour and Wheat Quality Food grade SPECIFICATION Moisture 1445 Wet Gluten 285 Ash 055 Protein 1105 Whiteness 54 Falling Number 250 Sifting Specification 5 tissue 43 Shelf Life 12 Months Packing Poly Bags of 50Kg 25Kg Origin India Russia Dubai Ukraine Argentina Bulgaria Wheat flour is a powder made from various types of wheat such as white wheat which contains high enough gluten and soft or weak wheat if the gluten content is low Hard flour or wheat flour contains high gluten
Wheat Flour Semolina Flour Type Gluten-Free Flour Max. Moisture (%) 15.5 Other attributes Storage Type Dry Places Specification Wheat Flour Manufacturer OEM Ingredients None Content Custom Address USA Instruction for use Food Shelf Life 24 Months Place of Origin Idaho, United States Made From Wheat Fineness (%) 2 Additives Non GMO Processing Type Stone Ground Grade Premium Weight (kg) 50 kg Brand Name Wheat Flour Model Number Wheat Flour Product name White Flour Color Pure White Quality 100 % Pure Packing 10/25/50 Kg PP Bag Package 2/5/10/25/50 Kg Bags Storage Cool Dry Condition Protein 10% : 12% Usage Human Consumptin Main Ingredient Glutinous Flour Used for Baking Flour Puff
Bag 50 kg 1000 kg , a powder made from the grinding of wheat used for human consumption
