Supplier: Agriculture, food, biomass, biofuel, fruits, vegetable, wastes
Services:
Buyer: Textile, raw materials
Supplier: Wood product, sunflower oil, agricultural products, candy, medical, biofuel, scraps, soft drinks, hot drinks, energy drinks, spices
Services: Transportation service
Pellets Dia : 6 mm ; 8mm Packing in bag : 15 kg / 1 T Big bag Lenhgt of pellets 20-30 mm, Wood type: Mixed Wood Moisture : %5.3 Ash Content: 0.28
Moisture 13% max Fat: Minimum 2 to maximum 2.5% Proteins: 8% min. (N x 6.25 of dry matter) Crude fibres: 0.8% max. Granularity: 100% through 1mm sieve. 50% max. through 0.3mm sieve Corn, also known as maize, is a widely grown cereal grain and one of the most important agricultural products in the world. Corn is a member of the grass family and is native to the Americas, where it has been cultivated for thousands of years. Today, it is grown in many countries around the world, with the United States, China, and Brazil being the top producers. Corn is used for a variety of purposes, including human consumption, animal feed, and industrial applications. In human consumption, corn can be eaten whole or ground into cornmeal, which is used to make many different foods such as tortillas, cornbread, and polenta. It is also used as a key ingredient in many processed foods, such as breakfast cereals, snacks, and soft drinks. In animal feed, corn is used as a high-energy and protein-rich ingredient in livestock diets, particularly for poultry, swine, and cattle. Corn is also used as a source of starch for the production of biofuels such as ethanol. Corn plants typically grow to be around six feet tall and produce ears of corn, which contain the kernels that are harvested for consumption or processing. There are many different varieties of corn, each with different characteristics such as color, sweetness, and starch content.
Bharat Falcon: The Queen of Cereals Maize At Bharat Falcon, we proudly introduce Maize, celebrated as the Queen of Cereals. This remarkable crop has its origins thousands of years ago and has since become a vital staple worldwide. Known for its versatility, maize is not only a key ingredient in processed foods like cornmeal, corn oil, and corn syrup but also plays an essential role in biofuel production and animal feed, underscoring its significance in the agricultural industry. Our Premium Maize Varieties: Yellow Maize: Grown across the fertile fields of India, our yellow maize is distinguished by its rich golden hue and exceptional nutritional profile. We offer a variety of grades tailored to your specific needs, ensuring that each kernel meets the highest standards of quality and taste. White Maize: The only difference between yellow and white maize lies in the color of the kernels. Our white maize is equally nutritious and versatile, perfect for a wide range of culinary applications.
Supplier: Sugar and all derivative products, soy and all derivative, corn, other agricultural, seed oils, edible and feedstock, biofuels
At Sealand Investments, we take pride in offering high-quality yellow maize corn that meets the stringent standards of the agricultural industry. Yellow maize corn, also known as yellow dent corn or field corn, is a versatile crop widely used for various purposes, including animal feed, food processing, and industrial applications. Our yellow maize corn/kernels is sourced from carefully selected farmers who follow best agricultural practices to ensure superior quality and nutritional value. We understand the importance of providing wholesome and nutritious feed for livestock, and our yellow maize corn is an excellent choice for animal nutrition. Key Features of Yellow Maize Corn/Kernels: Nutritional Value: Our yellow maize corn is rich in carbohydrates, proteins, fiber, and essential vitamins and minerals. It provides a balanced and nutritious diet for livestock, promoting their growth, health, and overall productivity. Energy Source: Yellow maize corn serves as an excellent source of energy due to its high carbohydrate content. It provides the necessary fuel for animals engaged in various activities, including growth, reproduction, and milk production. Digestibility: We ensure that our yellow maize corn undergoes proper processing and quality checks to enhance its digestibility. This ensures efficient utilization of nutrients by animals, leading to optimal feed conversion and reduced wastage. Versatility: Yellow maize corn can be used in various forms, such as whole kernels, cracked corn, or processed into pellets or meal. This versatility allows farmers to incorporate it into their animal feed formulations based on specific nutritional requirements. Cost-Effective: Yellow maize corn is a cost-effective feed option compared to other feed grains. Its abundance and widespread cultivation contribute to its affordability, making it an attractive choice for farmers seeking economical yet nutritious animal feed. Applications of Yellow Maize Corn/kernels: Animal Feed: Yellow maize corn is widely used as a primary ingredient in livestock and poultry feed formulations. It provides the necessary energy, proteins, and essential nutrients required for healthy growth and development of animals. Food Processing: Yellow maize corn serves as a raw material for various food processing industries. It is used in the production of cornmeal, corn flour, corn oil, corn starch, corn syrup, and other corn-based food products. Industrial Uses: Yellow maize corn finds applications in industries such as ethanol production, starch manufacturing, and bioplastics. It is a valuable source for the production of ethanol, a renewable biofuel, and plays a crucial role in the development of sustainable industries.
Supplier: Agricultural commodities like arabica and robusta coffee, essential oil, patchouli and citronella, betel nut or areca nut, coconut product and derivates, onion , shallots , ginger, clove, and turmeric, corn product and derivates, cacao product and derivates, gambier, palm sugar, swallow's nest, konjac, wood pellet biofuel, sweet potatoes, banana leaf, avocado, seafood product like fish, shrimp,crab, and seaweed, craft product like wooden craft, bamboo craft, broom stick and salt.
Moisture 13% max Fat: Minimum 2 to maximum 2.5% Proteins: 8% min. (N x 6.25 of dry matter) Crude fibres: 0.8% max. Granularity: 100% through 1mm sieve. 50% max. through 0.3mm sieve Corn, also known as maize, is a widely grown cereal grain and one of the most important agricultural products in the world. Corn is a member of the grass family and is native to the Americas, where it has been cultivated for thousands of years. Today, it is grown in many countries around the world, with the United States, China, and Brazil being the top producers. Corn is used for a variety of purposes, including human consumption, animal feed, and industrial applications. In human consumption, corn can be eaten whole or ground into cornmeal, which is used to make many different foods such as tortillas, cornbread, and polenta. It is also used as a key ingredient in many processed foods, such as breakfast cereals, snacks, and soft drinks. In animal feed, corn is used as a high-energy and protein-rich ingredient in livestock diets, particularly for poultry, swine, and cattle. Corn is also used as a source of starch for the production of biofuels such as ethanol. Corn plants typically grow to be around six feet tall and produce ears of corn, which contain the kernels that are harvested for consumption or processing. There are many different varieties of corn, each with different characteristics such as color, sweetness, and starch content
