Soya Oil
Soya lecithin specification (food grade) Colour light brown to yellow Physical appearance semi liquid, viscous syrup Odor typical predominantly soya Taste characteristics of soyabean Acetone insoluble 60-65% Hexane insoluble 0.3% max. Moisture 1.0% max. Acid value 30 mg koh/g max. Peroxide value
Free Fatty Acids % 0,10 max ISO 660 Peroxide Value meqO2/kg 1,0 max ISO 3960 Taste/Odour Neutral/Bland Phosphorus ppm 5,0 max ICP Colour, red Lovibond 51 4 1,2 max AOCS Cc 13e-92 ADDITIONAL INFORMATION Size Typical Ranges Relative Density (20C) g/cm3 0,919 0,925 Refractive Index (40C) - 1,466 - 1,470 Smoke point C >200 Iodine Value gI2/100g 124- 139
In 1 litre bottle, 3 litre pack, 4 litre pack, 15 litre pack and 20 litre, 20 or 40 ft container load
Soya Oil feed and food grade GMP plus, Organic, ISCC
For price and specification please contact us Please share LOI and company profile to proceed
Lot of 20.000 m/t in one shipment - payment to be agreed with partial deposit in advance and the rest at the signing of the contract.
Iodine value-6. 500 kg.
1/2 lt 1 lt 2 lt 5 lt 15 lt 15 kg tin and jar available.
