Specification of corn native starch: Appearance: white powder Protein:0.35%max Moisture:13.0%max Finess:99.9% pass 100mesh Whiteness:95%min Ash:0.15%max Fat:0.15%max So2:30ppm max Ph:5.4-6.4 Viscosity cp(slurry dry substance is 6%): 145ía 15 Pb mg/kg 0.1 max As mg/kg 0.5max Acidity: 0.1 mol/l naoh/100g max 1.8 Ferric salt:%(m/m) max 0.002 Shelf life: two years min Packing:25/40 kg in pp bag
Specification of dextrose monohydrate (bp2000) Description : colorless and odorless crystal or white powder with sweet taste Specific rotation : Acidity : 0.6ml/g max Choride : 30ppm max Sulfate : 0.02% max Moisture : 9% max Alcohol-insoluble starch(mg): less than 0.5 cloudiness Standard pipe Sulfite and dissoluble : yellow Loss on drying : 9.5% max Residue on lgintion : 0.1% max Molysite : 5ppm max Heavy metals : 4ppm max Arsenic : 1ppm max Pathogenic bacteria : not exist(unit/g) Amount of mould : 50unit/g max Amount of bacteria : 500unit/g max Colour : 1ml max Spot : 40 unit/50g max Glucose content >99.9% Packing: pp.Bag, 25 kg net. 18 mt /20fcl
Liquid glucose Characteristics Specifications Apperance: liquid white colour,transparent Composition Dextrose Equivalant (DE) 38-40,42-45-55 Dry Substances 75%-85% pH value 4,6 - 6,0 transparency 96 % min Sulphate Ash 0,4 % max Heavy metals Arsenic (AS) 0,5 mg/kg max Lead (PB) 0,5 mg/kg max SO¦ 200 mg/kg max Microbiology Datas Standard Plate count 1500 /g max Salmonella / 25 g negative Coliforms 30 / 100 g max Packing: 300 kg plastic drums(without polyethylene liner) Storing: in dry and cool place protected against humidity, sunshine and waterand away from incompatible materials
Quality: Crude, refined Packing: In bulk,Flexi-tanks or Drums p/200l Season: All year round Origin: Argentina Annual production volume: 10000ton Container capacity: 16-22ton
- Our corn starch is produced from the finest ingredients and carefully processed to ensure the best quality. It can be used in a variety of applications, such as food processing and household use. - Our Corn Starch specification: Form: Powder Starch Type: Tapioca Flour Powder content: 92% Part: Seeds SO2, GMO: none pH: 5-7 Moisture: 13% max Whiteness: 92% min Shelf life: 12 months Finess: 98% Place of origin: Tay Ninh, VietNam Viscocity: 750 BU min
Specification Products Product Name: Corn Starch Origin: VietNam (Goods Export Standards) Color: White Color Moisture: 13% max Grade: Food Grade industry grade Whiteness: 95% min Fiber: 0.15% max Shelf life: 12 Months Packaging Details: 25/50kgs/PP bag
Maize Starch is a principal product of processing corn, one of nature's major renewable resources. It is also a key material for the manufacture of corn based biochemical products ranging from corn sweeter to amino acids.
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Oils And Fats Corn Oil
