Price - Rs 590/ Kg Product Specification Botanical Name : Acorus Calamus Packaging Type : Gunny Bag Packaging Size : 50 Kg Is It Dried : Dried Brand : NT Part Used : Root Purity : Natural Minimum Order Quantity : 40 Kg Product Description Description: The dried rhizomes possess acrid, analgesic, anthelmintic, anticonvulsant, antiinflammatory, antispasmodic, antitussive, , aromatic, bitter, brain tonic, carminative, decongestant, demulcent, diaphoretic, digestive, diuretic, emetic, emmenagogue, expectorant, febrifuge, hypotensive, laxative, nervine, rejuvenative, , sialagogue, stimulant, stomachic, sudorific, thermogenic and tonic properties. Details: Arabic Name : Wajj, Qumha, Qasab Dharirah Bengali Name : Bach Chinese Name : Shui chang pu Botnical Name : Acorus Calamus English Name : Sweet Flag, Sweet Sedge, Sweet Myrtle French Name : Acore vrai German Name : Kalmus, Chalmis Gujarati Name : Gandhilovaj, Godavaj Hindi Name : Bach, Gurbach Uses : 1.It has a stimulating , nervine and anti-spasmodic properties . 2.It acts as a rejuvenative for the brain and nervous system. Ayurvedic Supplements, Ayurvedic Treatment Additional Information Item Code ; 127 Delivery Time : 7-10 Days Port Of Dispatch : Any Production Capacity : 10 ton PA Packaging Details : As Per client Requirement
Acorus calamus is a species of flowering plant with psychoactive chemicals.alamus is a plant. The root (rhizome) is used to make medicine. Despite safety concerns, calamus is commonly used for stomach problems, skin problems, earache, and to remove the smell of tobacco, but there is no good scientific evidence to support these uses. In foods, calamus is used as a spice.
Calamus Roots ( Acorus Calamus) REQUEST CALLBACK Calamus Roots ( Acorus Calamus)Click to Zoom Ask for Price Product Price: Ask Latest Price Product Details: Packaging Size 20 kg Packaging Type PP bag Is It Dried Dried Shelf 12 months Usage Medicine Type CALAMUS ROOTS The oil of Acorus calamus is used as an ingredient in flavors, particularly in liquors. It is used a great deal in the making of alcoholic drinks and in perfume to give a bitter tang to the former and those special nuances to the perfumes, it is also used in toothpaste.
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