12 Fl Oz VINUT Sparkling Water Pink Guava Juice (Pack Of 4 Cans)Certification BRC , FDA , FSSC22000 , GMP , HACCP , HALAL Manufactured by NAM VIET Foods & Beverage JSC Minimum Order Quantity 300 cartons Packaging Can (Tinned) Shelf Life 24 Months Primary Ingredient Pink Guava Juice Supply ability 600 Twenty-Foot Containers per month
Guava Leaf Guava leaves. Botanical name: Psidium guajava Family: Myrtaceae Packing: 20 kg bags Origin: Egypt Amazing health benefits of Guava leaves tea: 1) Guava leaves help to treat diarrhea. Putting guava leaf in a cup of boiling water and drinking it on an empty stomach prevents the growth of Staphylococcus aureus bacteria which is a very common cause of diarrhea. 2) Guava leaves tea can be used to lower blood cholesterol levels. This fact has been proven in a study published in an article in Nutrition and Metabolism. 3) A Japanese study has confirmed that guava-leaf tea has a superior ability to regulate the sugar levels of the blood after meals. So it is commonly used in the treatment and prevention of diabetes. 4) Guava-leaf tea helps to lose weight. Drinking them regularly prevents complex carbohydrates from turning into sugars. Contact us now for more info & order
Product Description - Variety - Super gold ,super dhamaka Origin - Solapur, Rampur, India Packaging Details - CFB Boxes 5 kg :- 30, 35 pieces 8 kg :- 48-56 pieces 10kg :- 60-65 pieces As per buyer requirement Minimum order quantity - As Per Buyer Requirement Price - Negotiable
It is believed that Guava originated from Central America, although it is currently grown in most tropical countries. The main producing countries are located mainly in Sotheast Asia as well as Brazil, Mexico and Nigeria Guava has a rounded shape like an apple, although depending on the variety it is treated it can also be narrowed towards the peduncle, resembling a pear. Of green skin, the pulp is white, with cream tones. It is full of seeds of hard constitution and woody texture. Regarding its size, it varies greatly depending on the variety, measuring between 4 and 12 centimeters in length and 4 to 8 in diameter. It can weigh from 50 to 500 grams. Commercially they are grouped in white and red, according to the coloration that the pulp presents. The most remarkable varieties depending on the country from which they come are: Red, Polonuevo, Guayabita de Sadoná (Nariño), Rosada and Blanca Común de Antioquia and Guayaba Agria. Guava is composed mostly by water and its carbohydrate content is quite low. It contains hardly any proteins and fats. Very rich in vitamin C (7 times more content than in an orange) With regard to minerals, its potassium content stands out in case of suffering from kidney disease. It also provides a considerable amount of fiber that facilitates intestinal transit. Ideal to soothe sore throat. In cases of stress. Our Guava are sourced from growers in Thailand, India, China, Philippines and Indonesia. To find out more about our Guava please contact sales@crescoproduce.com.
Guava Crystal is a type of derivative of guava resulting from cross-breeding and cultivated on the Crystal guava is identical to the very small number of seeds. Total seeds are known to be only 3% of the weight of the fruit. Crystal guava with its crunchy texture holds a myriad of good health benefits, from maintaining a healthy digestive system to treating canker sores. The nutritional content in 100 grams of crystal guava is 82.8 grams of water 0.9 grams of protein 61 calories of energy 0.3 grams fat 15.4 grams of carbohydrates 0.6 grams of ash 4.5 grams of fiber 31 milligrams of calcium 41 milligrams of phosphorus 0.2 milligrams of iron 20 milligrams sodium 103 milligrams of potassium 0.04 milligrams of copper 0.5 milligrams of zinc 53 micrograms of beta carotene 1.02 milligrams of vitamin B1 0.06 milligrams of vitamin B2 1.3 milligrams of niacin 116 milligrams of vitamin C
We mainly produce Bangkok Giant guava variety. The Bangkok Giant is a round fruit weighing approximately 250g - 500 g. The flesh is white and the taste is crispy and sweet. The skin is dark apple green in its salad days but turns light green in maturity when it is ripe for plucking. The flesh is white with pale yellow seeds and tends to be drier than the pink type of guavas. Bangkok Giant guavas are mildly sweet and have very little fragrance. The crunchy flesh and hard seeds are both edible. Bangkok Giant Guava is rich in vitamins A and C with seeds that are rich in omega-3, omega-6 polyunsaturated fatty acids and especially dietary fiber. A single Giant Guava fruit contains over four times the amount of vitamin C as a single orange (over 200 mg per 100 g serving) and also has good levels of the dietary minerals, potassium, magnesium, and generally a broad, low-calorie profile of essential nutrients. Harvest could be obtained throughout the year but March, April and July, August are the highest bearing seasons. Currently we have cultivated 7.1 ha with Bangkok Giant guava variety.
Supplier: Jengkol, banana, corn, water apple, guava, red guava, white guava
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Buyer: Jengkol, banana, corn, water apple, guava, red guava, white guava
Supplier: Bags & luggage, rice, non basmati rice, basmati rice, wheat, water melon, guava, fresh red onion, organic honey