Food & Pharmacy Grade Stevia 1. Steviol glycosides is a natural sweetener extracted from stevia leaves. It is 200-350 times as sweet as sucrose with no caloric or sugar. 2. Application: Recommend but not limiting used in fruit juices, carbonated soft drinks, dairy beverages, frozen products, baked goods, cereal products, sauces, confections, processed fruits and vegetables, and table top sweeteners.
Stevia, E960, Rebaudioside A, Cas no.58543-16-1, is a natural sweetener and sugar substitute extracted from the leaves of the plant species Stevia rebaudiana. It is a white powder natural sweetener initially isolated from stevia plant. Stevia consists of 2 main ingredients Stevioside and Rebaudioside A. It is used in the food and beverage industry as low-calorie natural sweetener. Specifically, Stevia (Rebaudioside-A 98%) is used as a sucrose replacement in all types of foods and beverages. It is often used in tea, soft drinks, alcoholic beverages, canned food, dried fruit, gum, and meat products. As an experienced Stevioside and Rebaudioside A manufacturer and supplier, we has been supplying and exporting Stevioside and Rebaudioside A for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Rebaudioside A 95% powder Specification ITEM STANDARD AppearanceOdor White fine powderCharacteristic Total Steviol Glucosides(% dry basis) 95 Rebaudioside A % 90 Loss on Drying (%) 4.00 Ash (%) 0.10 PH (1% solution) 5.5-7.0 Specific Optical Rotation -30~-38 Specific Absorbance 0.05 Lead (ppm) 1 Arsenic(ppm) 1 Cadmium(ppm) 1 Mercury(ppm) 1 Total Plate Count(cfu/g) â?¤1000 Coliform(cfu/g) Negative Yeast&Mold(cfu/g) Negative Salmonella(cfu/g) Negative Staphylococcus(cfu/g) Negative
Everrest proud to introduce "PURE" Stevia Sweetener. Historically Stevia is the green leafy herbal plant, which is native to South America and has been used for hundreds of years because of its extremely sweet leaves. The more compelling thing (potentially) about stevia is that it does not impact blood sugar levels. In other words, it is a very low-calorie sweetener. DIRECTIONS: One or two drop into 200ml water.
Sweeten your day with our varieties that sugar free! Tropicana Slim creates sugar free and low calorie products, real quality food and drink complements for the prevention of diabetes, great addition to your healthy lifestyle. Stevia offers unique, natural stevia leaves taste that's sugar free and contains zero calories.
Sweetener The largest Single window sweetener supplier company the Exclusive and only Distribution Partner of Aojing Stevia in and we are suppling Aojing Stevia to almost 250 companies in including Top 10 Companies. The Largest Professional Stevia Grower of World Since year 1997 with advanced technology for Perfect pleasant Sugar Taste of Stevia without any aftertaste. Stevia is a Natural Sweetener, used as a Sugar Substitute. It is extracted from the leaves of Stevia Rebaudania Plant. The active compound of stevia, a variety of Steviol Glycosides, are 100-400 times sweeter than sucrose and making Stevia a Successful Substitute for Sugar. It is a Zero Calorie & Diabetic Friendly Sweetener. We are dealing in three different grades of Stevia: Stevia Rebaudioside A 97% - 400 times sweeter than sugar (Heat stable, Bakery stable & 100% Dissolve in water) Stevia Rebaudioside A 60% - 300 times sweeter than sugar (Heat stable, Bakery stable & 100% Dissolve in water) Stevia Glycoside 80% - 100 times sweeter than sugar (Heat stable, Bakery stable & 100% Dissolve in water) Stevia is well approved as a sweetener and was governed by five major food authorities across the world, including FDA, EFSA, JECFA, FEMA, and FSSAI. Aojing Stevia is widely used in many food products/categories such as Food, Bakery, Dairy based Products (Drinks, Desserts), Beverages, Syrups, Tabletop Sweetener, Squashes, Ice Lollies, Ice cream, Chewing Gum, Nutraceuticals Health Product, Products, Iced Tea, etc.to use as a Sugar Substitute.
"AOJING STEVIA - The Largest Professional Stevia Grower of World Since year 1997 " with advanced technology for Perfect pleasant Sugar Taste of Stevia without any aftertaste. Stevia is a Natural Sweetener, used as a Sugar Substitute. It is extracted from the leaves of Stevia Rebaudania Plant. The active compound of stevia, a variety of Steviol Glycosides, are 100-400 times sweeter then sucrose and making Stevia a Successful Substitute for Sugar. It is Zero Calorie & Diabetic Friendly Sweetener. We are dealing in three different grades of Stevia: Stevia Rebaudioside A 97% - 400 times sweeter than sugar ( Heat stable, Bakery stable & 100% Dissolve in water) Stevia Rebaudioside A 60% - 300 times sweeter than sugar ( Heat stable, Bakery stable & 100% Dissolve in water) Stevia Glycoside 80% - 100 times sweeter than sugar ( Heat stable, Bakery stable & 100% Dissolve in water) Stevia is well approved as a sweetener was governed by five major food authorities across the world, including FDA, EFSA, JECFA, FEMA, and FSSAI. Aojing Stevia is widely used in many food products/categories such as Food, Bakery, Dairy based Products (Drinks, Desserts), Beverages, Syrups, Tabletop Sweetener, Squashes, Ice Lollies, Ice cream, Chewing Gum, Nutraceuticals Health Product, Ayurvedic Products, Iced Tea, etc. to use as a Sugar Substitute.
Product Description a new kind of sweetener from Chrysanthemum (or Chrysanthemum leaves). Over 80% of the sweetness is white to pale yellow crystal or powder, and the hygroscopicity is not very good. Stevioside is easy to dissolve in water and ethanol. When mixed with sucrose, fructose, glucose, maltose and so on, the sweetness of stevioside is more pure, and the sweetness can be synergistic. Characteristics As stevioside have the advantages of high sweetness, low calorie, no metabolism, non-toxic, safe, and long aftertaste in the human body, all the countries of the world are actively used to replace sucrose. Differences between Stevioside and Sucrose stevioside has high sweetness and low heat value. Physical chemistry is stable, no fermentation, so it can extend the shelf life of sucrose products. Stevioside has high sweetness and long duration without browning, which is beneficial to maintain the true color of beverage and food. Application Stevioside as a new sweetener, can be widely used in all kinds of food, beverage, daily chemical industry. It can be said that almost all sugar products can be stevioside substitute part of sucrose or all substitute for saccharin and other chemical sweeteners. 1.Stevioside can be used as a flavor enhancer for the following products: stevioside and stevioside A can be used for ice cream and soft drinks; stevioside is used to enhance the sweetness of chlorinated sucrose, aspartame and cyclamate; stevioside and its salts can be used for ripening of fruit and vegetables. Stevioside is added to food and beverage as aromatic flavor. Flavor enhancer; stevioside is used in salt free storage of foods. Stevioside is used in making hard sugar with lactose, maltose syrup, fructose, sorbitol, maltitol and lactulose. Stevioside can be used to produce gum and bubble sugar, and stevioside can also be used to produce a variety of flavors.Stevioside can also be mixed with sorbitol, glycine and alanine to produce cake powder. Stevioside is very suitable for this purpose because of its thermal stability. 2.in various soft drinks, such as low-energy cola drinks, stevioside and high fructose syrup can also be used to sweeten. Stevioside can also be used in solid beverages, healthy drinks, sweet wine and coffee. Steviodies are low calorie sweeteners. The heat value of steviodies is only 1/300 of sucrose, which is not absorbed after intake of human body and does not produce heat. When steviodies are mixed with sucrose fructose or isomerization sugar, the sweetness can be improved and the taste is improved. Stevioside can be used in confectionery, pastry, beverages, solid beverages, fried small foods, condiments, preserves. Use appropriate amount according to production needs.
Price - Rs 160/ Kg Product Specification Packaging Type As Per Client Requirement Minimum Order Quantity 1 Kg Product Description Description : Stevia is a herbal sweetener that is good for you, stevia leaf adds no calories, and has no harmful side effects. The sweet leaves of this plant are a pleasant and guilt free alternative to sugar. There are two compounds in stevia leaves 1.) Stevioside(10%-20%) and 2.) Rebaudioside-A(1-3%). The Stevioside is stable at 100 C this is main advantage of Steviocide over other sweeteners.
We KAPADIYA EXPO COMPANY produce on contract Organic and Conventional stevia leaves & stevia powder. Our stevia powder is as per international standards of American, European, and Asian countries. We produce Fresh stevia leaves, Dried stevia leaves & stevia powder. we also produce small customized packing for national and international customer brands with logos and products description. we are offering a superior grade range of stevia powder. These products are modular processing techniques under the surveillance of trained food processing experts. Our products are stringently checked on different quality parameters before being dealt with by our clients assuring their flawlessness and taste at the user's end. Our company engaged in processing and exporting of this product to different countries. We provide stevia leaves & powder with 100% pure and clean as per customer demand. We provide stevia leaves & powder with 100% pure and clean as per customer demand. We have also the facility for ETO, GAMMA, and Steam Sterilization as per customer demand. We also produce Private Labeling and OEM Production for customized needs. Health Benefits of Stevia: Stevia is a natural sweetener and cane sugar substitute. It has zero calories & no carbohydrates. Stevia leaves are the rich source of rebaudioside, sativoside. These are the components present in the stevia leaves which are naturally sweet and can be extracted to have the compounds in their purified form. Stevia leaves are 15-20 times sweeter than cane sugar. Nowadays, Stevia is getting very popular as a natural sweetener among the new generation due to its incredible properties. It serves as a perfect substitute for cane sugar for diabetics, obese, health-conscious people without any compromise in taste and sugar. Stevia has been associated with several health benefits, including reducing blood pressure and cholesterol levels. Stevia helps in managing blood sugar levels and diabetes.
Supplier: Sweeteners like stevia
