Type: 9-10 months old, no broken or damaged Style: Raw and Dried Kind: Fresh Origin: Vietnam
Rs 130 / KgGet Latest Price Minimum Order Quantity: 500 Kg Form Powder Available Quality A Grade Packaging Size 20 Kg Coconut Size Powder Cocount powder
Form: Powder (loose packing 20kgs/bag) or block (compressed packing). Compression Ratio: Over 75 Liters / Block. Impurities/sand: 3% Max. Moisture: 15-20% Max. PH: 5.8 to 6.8. Block Size: 30 x 30 x 15 cm. Fiber length: Less than 2cm. Weight : 5kg (+/- 3%). Electric Conductivity (E.C): Low EC (For Plant Growth) < 0.5 mS/cm.
Product Name: Coconut juice powder,Coconut Powder Latin name: Cocos nucifera L. cv. Place of Origin: Hainan Province,China Part of Used: Fruits Appearance: White Fine Powder, no lumps, no visible impurities Production Method: SD(Spraying Drying) Specification: 50-400mesh according to customer requests Product Introduction of Coconut Powder: Coconut milk powderis a fine, white powder used inSoutheast Asianand other cuisines. Coconut milk powder is manufactured through the spray drying process of raw unsweetenedcoconut creamand is reconstituted withwaterfor use in recipes that call forcoconut milk. Many commercially available coconut milk powders listmilkorcaseinamong their ingredients
- Coconut shell is the strongest part covered in coconut fruit. Coconut shell is located in between the coconut flesh and coconut husk. This shell is naturally created to protect the inner part of coconut. This is shell is used to produce various handicraft applies and other applications. - Specifications: Material: Natural Coconut Shell Color: Brown Shape: Natural, half-cut coconut shell Brand Name: 99 Gold Data Usage: Growing plant, charcoal Place Of Origin: Viet Nam MOQ: 10 tons
coconut powder
Coconut Jelly Raw Type And Coconut Jelly With Syrup
Fine and Medium Grade Color: Natural White, free from rancidity, musty Flavour: Mild and sweet coconut taste with no off-flavor Impurities: Not more than 5 dark specks per 100 gram Fat content: 25%-35% Free Fatty Acid: 0.3 % maximum Moisture: 3.0 % maximum Salmonella and Ecoli: Negative
Fine and Medium Grade Color: Natural White, free from rancidity, musty Flavour: Mild and sweet coconut taste with no off-flavor Impurities: Not more than 5 dark specks per 100 gram Fat content: 65% min Free Fatty Acid: 0.3 % maximum Moisture: 3.0 % maximum Salmonella and Ecoli: Negative
Coconut Powder
