Discover the Magic of the Himalayas with Giva Agros Herbal Tea Blends
Indulge in the pure essence of nature with our specially curated Himalayan Herbal Tea Blends Crafted with love and expertise each blend offers unique benefits to enhance your wellbeing
Why Choose Giva Agros Herbal Tea Blends
Natural Ingredients Sourced from the pristine Himalayan region
Health Benefits Boosts immunity aids digestion and promotes relaxation
Aromatic Bliss Enjoy the soothing aroma and rich flavors
Our Blends Include
Chamomile Calm Perfect for unwinding after a long day
Minty Fresh Refreshing and revitalizing
Lavender Serenity For a peaceful and restful sleep
Ginger Zest Invigorating and warming
Rose Delight Uplifting and fragrant
Experience the serenity of the Himalayas in every sip
Available in bulk packaging and customized blends DM us for more info
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Coffee from Indonesia.
Arabika, Robusta, Peaberry bean all are available.
We can do the coffee roasting and pack as per your request.
We also able to supply you with Spried Dried Instant coffee (100% Lampung Robusta)
GOOD DAY coffee.
Available in Ready to Drink bottles, instant pre mix in sachets
For coffee powder, please refer to EXCELSO brand, KAPAL API brand and ABC brand
Nescafe 3 in 1 instant coffee mix.
Original product by Nestle Indonesia
Available in commercial pack 30's per bag and wholesalers pack of 100's per bag
Granulated Instant coffee, produced by Nestle Indonesia.
Packed in 2 Gram net weight coffee in single serve sachet.
60 sachets per bag
10 bags per carton
We all appreciate the value of the "Tea Break" whether at work or during leisure time, as a signal to relax, after which the spirits are revived and enlivened to face the rest of the day. Drink is as soothing in times of stress, stimulating in times of tiredness, warming when we are cold or cooling when we are hot? It is the most popular and economic beverage in the world.
Economy blend is a blend of 70% Robusta and 30% Arabica Cherry.
Roasting coffee transforms the chemical and physical properties of green coffee
beans into roasted coffee products. The roasting process is what produces the characteristic
flavour of coffee by causing the green coffee beans to change in taste.
Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.