Shanti Traders

Organic Dhaniya Seeds has antioxidant properties. They are also good sources of fiber, phosphorus, and betacarotene, and vitamin C also. BENEFITS:-1. Aids in weight loss 2. Lower bad cholesterol 3. Anti-inflammatory 4. Facilitate digestion 5. Reduce menstrual cramp. 6. prevents PCOS 7. Maintain Hormonal balance USES:-We use dhaniya seeds also regularly in cooking. It is one of the spices that we always keep in our spice box and use it almost in all dishes. Coriander seeds are used for treating thyroid, weight loss powder also have wonderful medicinal uses.

Description - Our Coriander Seeds (Dhania) have a lemony citrus flavor when crushed. It is described as warm, nutty, spicy, and orange-flavored. Product Origin - India HSN Code - 09109990 Packaging Details - 1kg, 10kg, 25kgs, 30kgs Key Specification - Badami, Eagle, Scooter, Parrot, Minimum Order- 1 ton

English name Hindi name Aniseeds, fennel seeds Saunf Asafoetida hing Basil seeds, sweet basil Sabja seeds, Indian Bay Leaf tez patta Big mustard seeds sarson Black cardamom Badi Elaichi Black cumin seeds Kala jeera Black mustard seeds Rai Black pepper Kali mirch Black salt Kala namak Caraway seeds shahijeera Carom seeds, Thymol seeds, Bishops weed ajwain Red Chilli powder Lal mirchi powder Cinnamon dalchini Clarified butter butter Cloves Laung Coconut desiccated Sukha nariyal ka Chopra, boora Coconut dry Sukha nariyal Coconut fresh nariyal Coriander powder dhania powder Coriander seeds sabut dhania Coriander Leaves dhaniya Cumin seeds Jeera Curry leaves Kari patta Dry fenugreek leaves Kasoori methi Dry ginger Saunth Dry mango powder Amchur Fenugreek seeds Methi dane Fenugreek Leaves Methi Garlic lahsun Fresh ginger . Adrak Green cardamom Hari elaichi Ground nut, peanuts Moongphalli Holy basil Tulsi Jaggery jaggery Mace javitri Mint pudina Nutmeg jaiphal Onion seeds. Kalonji Pine nuts chilgoze Dry pomegranate seeds Anardana Poppy seeds Khus khus Khasa khasa Raisins Kismish Rock salt Sendha namak,Kala namak Sesame seeds Til Saffron kesar, zafran Screwpine, kewra Sichuan pepper, Szechwan pepper tirphal Star anise munakka Tamarind imli Turmeric haldi Vetiver khus Vinegar Sirka Water melon seeds Tarbuj ke beej

Coriander Seed (Dhania in Hindi) used for flavoring and garnishing curries and soups. It is an important ingredient in the food flavorings, in bakery products, meat products, soda & syrups, puddings, candy preserves, and liquors. Coriander Seeds help to reduce cholesterol, blood sugar levels & anxiety and improves digestion system. Green color seed considered Best (Double/Single Parrot) & Light Green color considered medium Quality (Eagle, Scooter).

SPECIFICATIONS : Type : Machine Cleaned / Sortex Cleaned / Extra Bold. Purity : 99.5% / 99% / 98% Extraneous Foreign Matter (% by Weight): 0.50% Max. BENEFITS: It is also known as Chinese parsley or dhania orcilantro. These tiny seeds are magical for all your intestinal issues including bloating, gastric, diarrhea, nausea etc. It reduces bad cholesterol and promotes good cholesterol in the body. Also treats Diabetics and improves Hair and Skin Quality.

We provide highest quality coriander seeds (Dhania) to our buyers that are widely used in Garam Masala (Hot Spices) for seasoning the dishes and enhancing their flavor. Coriander is cultivated in particularly all the states. We provide coriander seeds at the marketâ??s leading price. We have available Coriander in all type like Eagle, Scooter, Parrot in superior quality. We are providing our Coriander seeds in different packaging as per our customer requirements. Coriander is used for general digestive aid. Coriander seeds are used as Dhana Dal which is very famous in India usually consumed after meals and it is also eaten as snack.

Common Name : Dhania Seeds, Coriander Botanical Name : Coriander Sativam L Type : Machine Clean & Sortex Clean Purity : From 98% To 99.50% Grades : Eagle, Scooter, Single Parrot, Double Parrot Form Available : Whole Origin : Gujarat, India , Usage : Conventional Harvesting Season: Feb. & Mar. Shelf Life: 1 Year From Production Date. GMO Status: Not Genetically Modified. Storage Condition: Cool And Dry (20 C). Packaging: 10 Kg, 15 Kg, 25 Kg & 50 LBS Paper / Poly Bags. Labeling: As Per the Buyer's Requirement. Specification: Detail Specification Will Be Provided Upon Request. Microbiological Parameters: As Per Requirement & Importing Country Norms. We Are Selling Our Products In Different Packaging As Per Industry Needs And Requirements. It Has A Unique Aroma And Distinctive Flavor. The Seeds Are Rich In Vitamin A, Vitamin C, Fat, Carbohydrates, Protein, And Other Minerals. It Provides Relief From Digestion Problems And Acne. Among One Of The First Spices Used By Mankind, Coriander Seeds, Is The Seed Of Coriandrum Sativum, Which Belongs To The Parsley Family. The Coriander Seeds Are Almost Round in Shape And Brown To Yellowish Red In Color. This Seed Has Unique Taste & Whiff, Therefore, Used In Making Various Types Of Delicious Cuisines. Apart From Its Usage As A Spice, It Is A Fragrant Spice, With A Mild, Distinctive Taste. It Is Widely Used As A Condiment In Foods, Beverages, Marinades, Desserts, Sweet Pastries, And Also In American Cigarettes. It Also Has A Great Medicinal Value. Benefits: They Are Good for Add Fresh & Different Flavors To Food They Have Wonderful Nutritional Value And Mineral Content It Boosts Up Overall Health & Stamina Of An Individual It Has a Remarkable Tendency For Treating Intestinal And Gastric Pain Fresh Coriander Seeds Are Beneficial For Skin Also Uses: It Is a Widely Flavoring Agent in Food Industry And is Suitable to Add Pleasant Aroma & Flavor to Food Items. Coriander Seeds Are Also Good to Be Used Inside Sausages, Baking, Candies, Pickles, Soups Etc. Coriander Seeds Have Medicinal Benefits Too For Boosting Up Your Overall Health & Stamina Level. It Has a Wonderful Tendency for Treating Gastric & Intestinal Pain. It Can Also Be Used Externally as Body Lotion or Skin Treatment. The Oil Prepared Using Coriander Seeds Is Bactericidal & Fungicidal. Coriander Seeds Exporters Are Selling High-Quality Seeds at the Most Suitable Prices. To Know More About Coriander Seeds Exporters and Our Custom Range, Kindly Contact Us. It Can Be Used As Food Agent To Give Distinct Flavor To Dishes It Is Used Along With Domestic And International Dishes To Prepare Cuisines It Is Brown In Color And Crushed Properly To Use Along With Food Items

The word "coriander" in food preparation may refer solely to seeds (as a spice), rather than to the plant. Mostly grown in Madhya Pradesh, Rajasthan and Gujarat, the coriander plant yields both the fresh herb and spice seed, which are used primarily for culinary purposes. The seeds have a lemony citrus flavour when crushed, due to terpenes linalool and pinene. It is described as warm, nutty, spicy, and orange-flavored. Coriander is commonly found both as whole dried seeds and in ground form. Roasting or heating the seeds in a dry pan heightens the flavour, aroma, and pungency. Coriander seed is a spice in garam masala and Indian curries which often employ the ground fruits in generous amounts together with cumin, acting as a thickener in a mixture called dhaniajeera. Roasted coriander seeds, called dhania dal, are eaten as a snack. The spices (seeds) are widely used as condiments with or without roasting in the preparation of curry powders, sausages and seasonings. It is an important ingredient in the manufacture of food flavourings, in bakery products, meat products, soda & syrups, puddings, candy, preserves and liquors.