Mustard Seeds Brown
Brassica Juncea is the botanical name of Mustard Seeds that are known for culinary uses.Mustard Seeds are of 3 types Black/brown, Yellow and White. Black / brown and Yellow mustard re found extensively.Mustard Seeds have pungent taste and aroma, so they are used in various dishes world over. They have hot and spicy flavor.They are used extensively in Indian dishes. We offer premium yellow & Brown mustard seeds machine cleaned and sortexed grade.
Brown Mustard Seed Whole (Brassica nigra) Heating spice that promotes digestion
Food is unimaginable without Indian spices. Product origin : India Key Specifications/Special Features : Supply the most suitable grade according to customer requests. Minimum Order Size and Packgaing details : MOQ : 10 Tonnes Packaging : PP Bags & Also As Per Requirements
Varieties: Micro & Macro Origin: India Specifications: Machine Clean Packaging: Packaging: 25/50kg PP Bags/Jute Bag/Small Pouch FCL 20: - We are supplier of the best quality of Brown Mustard Seeds such as Brissca Junice. Furthermore, we offer highly reasonable prices for these optimally pure Brown Mustard Seeds. Also known as Brassica Nigra, black mustard, Chinese mustard, and Indian mustard. Brassica integrifolia and Brassica juncea have similar taste and medicinal properties and are also sold as brown mustard.
Brown Mustard Seeds Varieties : Micro & Macro Origin : India Specifications : Machine Clean Packaging : Packaging: 25/50kg PP Bags/Jute Bag/Small Pouch We are supplier of the best quality of Brown Mustard Seeds such as Brissca Junice. Furthermore, we offer highly reasonable prices for these optimally pure Brown Mustard Seeds. Also known as Brassica Nigra, black mustard, Chinese mustard, and Indian mustard. Brassica integrifolia and Brassica juncea have similar taste and medicinal properties and are also sold as brown mustard.
Mustard health benefits includes lowering cholesterol levels, preventing cancer, helps strengthens teeth, bones and gums, treating fever and flu, providing respiratory relief and promoting digestion.
Discover premium Canadian mustard seeds, renowned for their unique flavors and high nutritional value. Ideal for diverse culinary uses and condiments: Varieties: Yellow, Brown, Oriental, White Oil Levels: 27-42% Protein Content: 33-38% Grades Available: No. 1, 2, 3, or lower Shipping Terms: CIF, FOB/FCA Container Loading: 20 or 40 feet, bulk packaging.
Yellow mustard comes from the seeds of the white mustard plant, Sinapis alba. While it is in the Brassicaceae family, it is not as closely related to the other two types of mustard as they are to each other. The white mustard plant bears light tan seeds that are a little larger than brown mustard seeds.
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