Both are obtained by removing water from pasteurized skim milk. Both contain 5% or less moisture (by weight) and 1.5% or less milkfat (by weight). The difference is that skimmed milk powder has a minimum milk protein content of 34%, whereas nonfat dry milk has no standardized protein level.
Instant Nonfat Dry Milk is produced in a manner to improve its solubility characteristics. INDM is also fortified with vitamins A and D. Most INDM is used for beverage purposes but can be used for soups, salad dressings, diet drinks, infant formula and bread.
MILK POWDER COUNTRY OF ORIGIN: UNITED STATES OF AMERICA PACKAGING: 25 KS BAG OR MEGA BAG OF YOUR CHOICE CERTIFIED QUALITY: SGS / BEREUS VERITAS / INTERTEK / PRIMELAB / FDA FOB PLUS SHIPPING TO YOUR COUNTRY MILK BRANDS: TOP 10 WORLD LEADING PRODUCERS CONFIRM INTEREST, TO START SALES NEGOTIATION REGARDS NONFAT DRY MILK POWDER SKIMMED MILK POWDER BUTTERMILK POWDER MILK PROTEIN CONCENTRATE MILK PROTEIN ISOLATE BUTTER SWEETENED CONDENSED MILKCHEESE SOFT ITALIAN-STYLE CHEESES HARD ITALIAN-STYLE CHEESES HISPANIC-STYLE CHEESES AMERICAN-STYLE CHEESES
A milk powder that is created from pasteurized, homogenized, and condensed whole milk. Whole milk powder contains 26 â?? 28.5% milk fat and less than 5% moisture content. Most whole milk powder is used for beverage purposes but can be used in candy making, bakery products, soups, sauces and dry mixes.
Skimmed Milk Powder ( SMP )
Fat filled milk powder 28% fat Variable protein content Instant With vitamins 25kg bag Dairy drinks Reconstituted milk Yoghurt and curd Tea and coffee whiteners full cream milk powder
Fat filled milk powder is milk powder that has a fat content similar to whole milk powder, but instead of butterfat contains vegetable fats, for example palm oil. The fat is added to skim milk and then the product is dried.
Fat filled milk powder is obtained by blending vegetable fat with high quality skimmed milk and then spray-drying it. As consumers in developing countries continue to drive the demand for affordable dairy ingredients, they can turn to fat-filled milk powders to meet their needs. Fat filled milk powder can be an economical substitute for whole milk powder in many different applications, including dairy drinks, yoghurts, coffee and tea whiteners. As a dairy milk powder manufacturer, we provide different specifications to answer the unique demands of each market. These include: Instant Fortified with vitamins A and D Available in 26% and 28% fat Varying protein levels
Product : Full Instant Milk Powder Minimum Order Quantity : 18 Metric Ton Supply Ability: 1000 Metric Tons per Month Place of Origin: Australia Packaging Detail: 25 Kg Kraft bags Packing in tin/pouch of 800g/900g/1000g net each with Instant Milk Powder available at extra cost Infant, Toddler, Pregnant Female, Student, Elderly Milk powder available in Tin & Pouch at extra cost China CNCA Certified product available at extra cost Pure Milk, No additives, colors and preservatives. Made of 100% fresh cow milk. Fat 1% Max Protein 36.6% Min
