Hello sir, we are fresh Ceylon product from Sti lanka. currently we have 2 type of hony products. One made from Sri Lankan kitul tree which is pure organic product. Amazing properties of Kithul honey Kitul honey is what we are using today. Kitul honey is prepared by heating unfermented oil in a kettle. The jaggery is made by further melting and solidifying the nectar. It was the custom of past villagers to make rasamasavulu from Kitul honey. They used to take medicinal drinks like Belimal, Ranavara, Iramusu with Kitul Jaggery. They also used to put a sweet betel nut on a root made of leaves and hang it on the ground. Over time, sand ridges form at the base of these roots. Kithul honey is also used medicinally. Kitul honey is also used in the treatment of fractures related to topical therapy. Kitul honey is also used to cure various women's diseases. Kitul honey and jaggery are used especially in the treatment of women who do not perform mas shuddhi. Kitul Jaggery is also a medicine used in hepatitis. Kitul honey and jaggery are not harmful to those suffering from new anemia, diabetes, liver diseases, digestive system diseases. It is also very suitable for strengthening the heart and controlling heart diseases. Kitul Jaggery is also a very good medicine for those with high blood pressure. it is low sugar product with rich sweet taste. It is well famous in Sri Lanka before it is healthiness. Other products is sri lankan wild bee honey harvested from sri lankan forests. Both are pure organic products. If you are interested please let me know.we can do changes depending on your requirements. Currently what most important to us is introduced these healthy products to world. you can contact me through my email or WhatsApp. Hope to make good business with you. Regards Anuruddha (Owner fresh Ceylon products)
Kithul Honey, made from the sap of Cariota Urenas tree, price for 1000 liters. No added preservatives and 100% natural, manufactored in traditional methords. Since ancient times kithul was used in ayurvedic remedies for a myriad of health benefits such as preventing arthritis, improving skin complexion, relieving constipation, aiding weight loss, and combating blood sugar.
Supplier: Kithul Honey
Supplier: Kithul honey and jaggery
Supplier: Cashew nuts and kithul honey
wild Kithul Brief: Wild Palm (Kithul) Treacle is a type of sweet syrup extracted from the sap of caryota urens palm (fish tail Palm). The sap is boiled down much like sugarcane juice to produce Kithul sugar and kithul treacle. Kithul treacle is extremely dense, like molasses, and it tends to be a very dark brown. It is also incredibly rich and very sweet and sticky. In some areas of the world it is used medicinally. Can be used like Maple Syrup. Wild Kithul Treacle has a glycemic index of 35. Specifications 100% Treacle derived off sap taken from the Wild Kithul Flower (Kithul Sinhala word for Palm) Wild Kithul Treacle Sweet & Healthy Kithul is a Sri Lankan name to a variety of palm scientifically known as Caryota urens that grows in the Asian tropics. It is a species of indigenous flowering plant in the palm family from Sri Lanka, They naturally grow in the wild, in forest covers, in fields, in rain-forest clearings and even in home gardens.They are commonly called solitary fishtail palm, toddy palm, wine palm or jaggery palm. Kithul Treacle is thick syrup made from the unfermented and concentrated sap tapped from the inflorescence of the Kithul palm tree. Also called kithul honey and sometimes confused with molasses, kithul treacle uses pure sap for a unique taste and aroma that is more similar to maple syrup. As an all-natural, chemical-free products with no additives or preservatives, treacle are considered a healthy alternative to granular sugar. The traditional knowledge of extracting and reducing the sap to procure kithul treacle is a highly guarded and much valued secret, kept within families and handed down from generation to generation with the techniques being unmatched and not practiced in any other country in the region. Kithul Jaggery is made from the concentrated treacle, which is poured into molds and then dried. It is used as a brown sugar replacement Pure Kithul Syrup has a very low Glycemic Index (GI) value among sweeteners. Foods with Lower GI values are good for the human health & it minimizes the threat even for diabetes patients. In Sri Lanka it is used as a sweetener. It is consumed with tea, curd, yoghurt, hot cakes, pan cakes, toasted bread & bakery industry. In Japan it is used as alternative to Maple syrup in addition to above usage. (Kithul) sap has been used as a sweetener for many centuries and it has been used to prepare a variety of sweet foods, drinks and some medicinal preparations such as arista.
Supplier: Kithul treacle, honey, aloe vera
Buyer: Fancy items, toys
Supplier: Kithul honey, kithul jaggery root, kithul jaggery balls, kithul jaggery powder, kitul jaggery floor, kitul honey mixed sweets
Services: Transport
Buyer: Kithul syrup and jaggery
Supplier: Ceylon tea , herbal tea, flavor tea, dry jack, organic kithul jaggery, organic kithul honey,
Buyer: Packaging items
