I am acting as a sales representative for VVR Oils, based in Tamil Nedu, they have been producing and distributing refined cold pressed coconut oil for more than 70 years across kitchens in India. The company now wants to start exporting to Dubai, UAE aimed towards distributors and whole sellers who are in need of coconut oil. Our coconut oil does not get clumpy or milky, it is a golden hue that stays transparent in room temperature. We have two different types of edible oils, pure cold-pressed coconut oil and peanut oil used for kitchens. We can deliver to the UAE, 50'000 litres every month in Bottles or Tins, we are looking for wholesellers or distributuers. With our bulk order, we can deliver in less than 20 days We can also provide samples for you and your team to inspect to ensure quality is up to your standards. We only accept Letter of Credit or Cash against Document. We mainly do FOB, but we are prepared to negotiate for CIF.
I have found a supplier from Ecquador that can provide a multitude of goods ranging from rice, sunflower oil, vegetable oil, palm oil, canned vegetables, ginger, coffee and potatoes. please let me know if you are interested and would love to know what quantity you are aiming for and payment terms. We can do FOB and negotiate for CIF to get in contact with me pls
ANALYSIS VALUES Organoleptic Bright, clear; with absence of foreign odors and flavors Peroxide index 0.1 – 1.0 (meq O2 / Kg) Free fatty acid as oleic acid 0.03 – 0.07 (g / 100g) Lovibond color Yellow 10 – 15 (in 133.35mm cell) Red 0.6 – 1.5 (in 133.35mm cell) Unsaponifiable matter Max.: 1.00 (g / 100g) Soap Max.: 10 (ppm) Winter Test Oil will remain clear after cooling it for 24hs a 0ºC Moisture and volatile matter Max.: 0.05 (g / 100g) Impurities Will not contain naked eye Insoluble impurities Max.: 0.02 (g / 100g) Specific gravity at 25ºC 0.9133 – 0.9175 Refractive index at 25ºC 1.4706 – 1.4740 Iodine index 110 – 140 (g I2 / 100g) Saponification value 188 – 192 (mg OHK / g) Halphen – Gastaldi test Negative Linolenic acid Max.: 0.3 (as fatty acid / 100g of total fatty acids)
Pale yellow liquid at room temperature characteristic odor and taste or nearly odorless, free from rancidity or any objectionable odor and taste. Each batch of materials shall undergo strict sampling,inspection and screening for guaranteeing the affluent oil production and the excellent oil fragrance. Groundnut OIL Taste Neutral Impurities Negative Free Fatty Acid ( % ) max 0,10 Moisture ( % ) max 0,05 Peroxide Value ( meq O2/ kg ) max 5 Specific gravity at 20 degr C 0,91 - 0,93 Iodine value ( g / 100 g ) 82 - 110 Colour Lovibond 5 1/4 " Red max 2,5 Colour Lovibond 5 1/4 " Yellow max 25 C 12:0 C 14:0 (Myristic Acid) C 16:0 ( Palmitic Acid ) 6 - 14 C16:1 (Palmitoleic Acid) C 18:0 ( Stearic Acid ) 1 - 5 C 18:1 ( Oleic Acid ) 35 - 72 C 18:2 ( Linoleic Acid ) 13 - 44 C 18:3 ( Linolenic Acid )
Palm oil is the most costcompetitive versatile and widely produced vegetable oil The major products are CPO Crude Palm Oil various forms of PPO Processed Palm Oil and PPKO Processed Palm Kernel Oil We are committed to sustainable palm oil sourcing from Indonesia and Malaysia and to protect forests and areas of high conservation value