Sea Process

The Portunus pelagicus, commonly known as the blue swimming crab, offers several benefits, particularly in the realm of ecology, economy, and gastronomy: Ecological Balance: Blue swimming crabs play a crucial role in maintaining the ecological balance of their habitat. They are scavengers and predators, feeding on various organisms, thus helping to control populations of smaller marine creatures. Economic Importance: These crabs are commercially valuable and support fisheries in many regions. They are harvested for their meat, which is considered a delicacy in various cuisines worldwide. The economic value generated from the harvesting, processing, and selling of blue swimming crabs contributes significantly to coastal economies. Employment Opportunities: The crab fishing industry creates employment opportunities for many people, particularly in coastal communities where the fishing and processing operations are based. This industry sustains livelihoods for fishermen, processors, traders, and others involved in the supply chain. Cultural Significance: In certain cultures, blue swimming crabs hold cultural significance and are integral to traditional cuisines and customs. They often feature prominently in festive and celebratory meals, showcasing their importance beyond mere sustenance. Nutritional Value: Blue swimming crab meat is rich in protein and various nutrients such as omega-3 fatty acids, vitamins, and minerals. It provides consumers with a healthy source of sustenance, contributing to balanced diets. International Trade: Blue swimming crabs are traded globally, contributing to international trade networks. Countries that have abundant stocks of these crabs can benefit from export revenues, while importing countries gain access to a sought-after seafood product. Tourism: In some regions, the presence of blue swimming crabs can attract tourists interested in culinary experiences and seafood delicacies. This can boost local tourism industries, particularly in coastal areas known for their seafood cuisine. Overall, the Portunus pelagicus, or blue swimming crab, plays a multifaceted role in both natural ecosystems and human societies, offering ecological, economic, and cultural benefits. However, sustainable management practices are essential to ensure the long-term viability of crab populations and the continued benefits they provide.

Blue Swimming Crab Scientific Name: Panulirius homarus

Blue Swimming Crab (Portunus Pelagicus) The blue swimming crab is a huge crab which can be found in estuaries around Australia and New Caledonia. All over the world, it has been given multiple names like flower crab, blue crab, blue swimmer crab, blue manna crab or sand crab. Males of this species are blue in colour and have white spots on its body. The females, on the other hand, have a dull brown or green colour and are identified due to their round carapace. During the winter and in day time you would find the blue crab buried under the sand. When its high tides they may come out to feed upon bivalves, fish and macroalgae. They are considered to be excellent swimmers and their flattened legs look like paddles. But they are unable to survive out of the water for very long periods of time. Found largely in the Indopacific region it is eaten widely in the region. It is one of the high prized species and its meat has a sweet taste to it. In the Persian Gulf, the species is cultivated for meat consumption and the females are considered a better option. The blue crab is also fished in Australia and available to the regular fishers. During the rainy season, the Juveniles migrate from estuaries to the seawater. PACKING 1 X 10 KG IF SIZES U/5, 4/6, 6/8, 8/12, 12/15, 15/18

We supply quality live red king crabs, frozen red king crab legs for human consumption. - product name: live red king crab (paralithodes camtschatica) - size available: typically 0. 5 to - product name: live red king crab (paralithodes camtschatica) - size available: typically 0. 5 to 3. 0kg apiece 1kg - 5kg - meat fill: 80% or higher year round - origin: Maputo - packing for shipment: 14kg in a styrofoam box with ice-packs as coolant - mortality: expected to be 2% lower dead on arrival - price: offering at request L 500 gram - 700 gram 2L 700 gram - 900 gram 3L 900 gram - 1100 gram 4L 1100 gram - 1300 gram 5L 1300 gram - 1500 gram 6L 1500 gram + Processing: Legs & Claw | Frozen IQF | Fresh 20/24 ct. (46-48 legs per 20 lb. case) 20/up ct. (approximate 35 count, 70 legs or less per 20# case) Processing: Leg & cooked | Frozen IQF Product: Frozen cooked king crab legs with clusters Size: awaiting you decision on the sizes Price: Contact Us For prices Delivery: 3 days after payment by air and 21days by sea We also offer live king crab delivered by air worldwide. Specifications Processing: live/whole Meat Ratio: 90% meat & 10% shell Packing: 10kg -20kg/boxes with ice packs Sizes: 700 gram to 4.5kg Company Type: Manufacturer Product Name: Swimming Crab Specification (size): Size: 100-200 200-300 300-400 400-500 G/ Pc Packaging: Depends on clientsâ?? requirements Processing way: IQF BQF ( Frozen raw/boiled Whole /Cut) Payment terms : TT Only

Storage Type Frozen Specification King crab legs Manufacturer Yes Ingredients salt Content legs Address Canada Instruction for use Foe food Shelf Life 24 Months Place of Origin UK Type CRAB Variety Mud Crab Style FROZEN Model Number King crab legs Brand Name King crab legs

Place of Origin: Ho Chi Minh City, Vietnam Shelf life: 12 Months Type: FISH MEAL Use: Cattle, Chicken, Fish Admixture (%): 3.5 Moisture (%): 14 Grade: 1 Packaging: BULK

Crab shell powder is rich in various proteins and amino acids. - Moisture : 15% max - Protein: 15-20%min - Ash: 5%max

Mud Crab Scientific Name : Stylla seretta