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Tapioca starch is a versatile and widely used product derived from the cassava root, a starchy tuber native to South America. With its fine white powder-like texture, tapioca starch serves as an excellent thickener, stabilizer, and binder in various culinary and industrial applications. Due to its neutral taste and high purity, it is a popular choice for gluten-free and allergen-friendly recipes, making it suitable for individuals with dietary restrictions. In the food industry, tapioca starch is commonly utilized in baking, sauces, soups, and desserts, imparting a smooth and silky texture. Its exceptional binding properties make it an essential ingredient in gluten-free baking, ensuring desirable results. Additionally, tapioca starch finds application in the production of various goods, including adhesives, paper, textiles, and pharmaceuticals, showcasing its adaptability and significance in numerous industries.

CWS-TS is a Tapioca based pregelatinized starch. It is gluten free, grain free, Plant based and Non GMO fine powder made from Cassava root, which is soluble in cold water and has a very good binding strength. CWS-TS is a Perfect additive for coating the nuts and snacks. CWS-TS also acts as Stabilizing agent in cream fillings, sauces, soup mixes, gravies, pasty creams and other food product industries.

Tapioca Starch is a creamy powder made from the starchy residue extracted from the roots of the Tapioca plant. We are offering a broad range of Tapioca Products. We process these products by treating them with chemicals and also modify them physically with respect to their strengths, solubility and flexibility as per the requirement of the various industries. Our company is counted as the reliable supplier and exporter of Tapioca Products. We are catering to the Textiles, Paper, Pharmaceutical, Food, Adhesives and many other industries. Furthermore, we also ensure value for clients as well as the end users who are using the Tapioca Products. - Food Grade Tapioca Starch: We are one of the leading manufacturer specialized in Food Grade Tapioca, from good quality of Tapioca tubers in most modern plant under good manufacturing practice to suit in order to comply with the needs of many market segments such as Paper, Textile, Food and Pharmaceutical among others. This starch is widely used as a thickener during the processing of various kinds of edible products. Native tapioca Starch food-grade of high purity & high quality from proven technology. The product is very consistent in quality. The offered Food Grade Tapioca Starch is made available for clients in a good packaging option at rock bottom prices. - Industrial Grade Tapioca Starch: We specialize in offering a wide assortment of Modified Tapioca Starch (Industrial Grade), which is used in textile sizing and modified starch industries as a binder. It is formulated using premium quality ingredients and free from any kind of impurity. We make use of high quality ingredients for the preparation of our Industrial Grade Tapioca Starch. It is hygienically processed and free from adulterants. Tapioca starch is widely used in the following industries: + Fillers: Increase the solids content in canned soups, creams. + Binders: Attach products and prevent dryness during processing such as sauces and stuffed meat. + Stabilizers: Use the high water holding capacity of starch as used in creams, baking powders, pasta flour. + Thickeners: Using the paste-like characteristics of soups, baby food, sauces, sauces and other spices. + Paper industry: Increased durability, folding, waterproof for paper Improved bonding of paper and paper durability Used for corrugated paper, laminated paper and cardboard cartons Used as a binder in other industries.

Cassava Manihot esculenta also called manioc mandioca or yuca tuberous is an edible plant of the spurge family Euphorbiaceae from the American tropics It is cultivated throughout the tropical world for its tuberous roots from which cassava flour breads tapioca a laundry starch and an alcoholic beverage is derived Cassava probably was first cultivated by the Maya in Yucatn nbsp Retail Bulk Cassava Powder Tapioca NA Box 4x5kg bags Storage Store in a cool dry place away from direct sunlight Ingredients 100 Sri Lankan Cassava Origin SRI LANKA

Tapioca is a starch extracted from cassava root. It consists of almost pure carbs and contains very little protein, fiber, or other nutrients. Tapioca has recently become popular as a gluten-free alternative to wheat and other grains.

We have a large Tapioca starch factorye with well-equipped production technology and strict quality management, so our products can export to Europe, America, Midde East ... with ISO 9001:2000, GMP, HACCP, HALAL, KOSHER, ORGANIC certification. Vdelta directly purchases fresh cassava root from farmers. Samples are experienced twice to identify their starch contents before being processed. Equipment is imported from Japan, Europe and Thailand. With this modern equipment system and experienced specialists, the production process is precisely and strictly controlled and checked to provide customers with the best quality starch. Our quality specifications are as below: 1. Product Specs: - Name product: Tapioca starch - Color: Natural - Shape: Flour - Moisture: 15% max, - Starch: 89% min, - Ash: 0.5% max, - Fiber: 0.5% max, - Whiteness: 89% min, - Viscosity: 750 BU min, - PH: 5-7. 2. Packing 25kgs or 50kgs / Bag 3. Payment: - L/C 100% at sight - T/T (50/50)

CWS-TS is a Tapioca based pregelatinized starch. It is gluten free, grain free, Plant based and Non GMO fine powder made from Cassava root, which is soluble in cold water and has a very good binding strength. CWS-TS is a Perfect additive for coating the nuts and snacks. CWS-TS also acts as Stabilizing agent in cream fillings, sauces, soup mixes, gravies, pasty creams and other food product industries.

Product Name: Tapioca Starch HSN Code : 1108.14.00 Description : Tapioca starch, also known as tapioca flour, is a gluten-free starch extracted from the cassava root. It is commonly used as a thickening agent in various food products such as soups, sauces, and desserts. Tapioca starch is valued for its neutral taste, clear appearance, and excellent binding properties. It is a versatile ingredient that can be used in both sweet and savory dishes, making it a popular choice in the food industry. Origin : India Specification : Purity : 99.90% to 99.95% Packaging : 25 to 50 kg Packaging Material : PP, Paper and customized MOQ: 1 MT Packaging Details : 25 KG PP BAGS Price of Product : 623