Product Name: Frozen Shrimps
High quality mexican shrimp
Size:16/20, 21/25
Packaging Terms : Cartons (Brown/White both with any mark except the Size Master Carton Covered With Plastic)
Price: Negotiable
We would like to introduce our company which is a leading Seafood exporter from Venezuela.
Already in the market for over 15 years being the Shrimps (Litopenaeus Vannamei) our main product to export with capacity to export all year around.
Venezuela this year will be in the TOP TEN biggest Shrimps exporters in the World and our productions is increasing with satisfy customers around the world year after year.
Available sizes as follows:
36/40
41/50
51/60
61/70
71/80
Also we can supply Mahi or Dorado Fish, Red Snapper, Octopus, etc.
Vannamei Shrimp, also known as Whiteleg Shrimp or Pacific White Shrimp (Litopenaeus Vannamei). This popular shrimp variety is primarily cultivated in shrimp farms and is a favourite seafood choice worldwide due to its taste, texture, and nutritional benefits.
Taste and Texture:
Vannamei Shrimp has a delicate, sweet flavour and a succulent, tender texture that is not overly firm. Its meat is white with a slight translucency, and it is less prone to having a strong, fishy aroma compared to other shrimp varieties. These characteristics make Vannamei Shrimp a versatile and delectable option for a wide range of dishes.
Culinary Uses:
The mild and sweet taste of Vannamei Shrimp lends itself well to various preparations and cuisines. Some popular culinary applications include:
Vannamei Shrimp is a nutritious choice, offering several health benefits as part of a balanced diet. Some of its nutritional highlights include:
High-quality protein: As a lean protein source, Vannamei Shrimp supports muscle growth and repair while being low in calories and fat.
Omega-3 fatty acids: Although not as rich in omega-3s as some other seafood, Vannamei Shrimp still contains these essential fatty acids, which help support heart and brain health.
Vitamins and minerals: Vannamei Shrimp is a good source of essential nutrients like selenium, phosphorus, vitamin B12, and iodine, which contribute to overall health and well-being.
In conclusion, Vannamei Shrimp is a versatile and nutritious ingredient with a delightful taste and texture. Its adaptability in various dishes and valuable nutritional profile make it an excellent choice for chefs and home cooks looking to incorporate a healthy and delicious seafood option into their culinary repertoire.
Vannamei Shrimp, also known as Whiteleg Shrimp or Pacific White Shrimp (Litopenaeus Vannamei). This popular shrimp variety is primarily cultivated in shrimp farms and is a favourite seafood choice worldwide due to its taste, texture, and nutritional benefits.
Taste and Texture:
Vannamei Shrimp has a delicate, sweet flavour and a succulent, tender texture that is not overly firm. Its meat is white with a slight translucency, and it is less prone to having a strong, fishy aroma compared to other shrimp varieties. These characteristics make Vannamei Shrimp a versatile and delectable option for a wide range of dishes.
Culinary Uses:
The mild and sweet taste of Vannamei Shrimp lends itself well to various preparations and cuisines. Some popular culinary applications include:
Vannamei Shrimp is a nutritious choice, offering several health benefits as part of a balanced diet. Some of its nutritional highlights include:
High-quality protein: As a lean protein source, Vannamei Shrimp supports muscle growth and repair while being low in calories and fat.
Omega-3 fatty acids: Although not as rich in omega-3s as some other seafood, Vannamei Shrimp still contains these essential fatty acids, which help support heart and brain health.
Vitamins and minerals: Vannamei Shrimp is a good source of essential nutrients like selenium, phosphorus, vitamin B12, and iodine, which contribute to overall health and well-being.
In conclusion, Vannamei Shrimp is a versatile and nutritious ingredient with a delightful taste and texture. Its adaptability in various dishes and valuable nutritional profile make it an excellent choice for chefs and home cooks looking to incorporate a healthy and delicious seafood option into their culinary repertoire.
Size : 100-200/200-300 Pcs in 1 Lbs.
Product Form: HOSO/CHOSO/PUD/CPUD
Pack: 10-15-20 Kg. Box; To order
Catching Season: Year-round
Fishing Area :FAO 87
Wild Caught Pacific Ocean
Country of origin: Ecuador
wild caught
Vannamei Shrimp or Whiteleg shrimp also known as Pacific white shrimp or King prawn, is a species of prawn of the eastern Pacific Ocean commonly caught or farmed for food. PDTO (Peeled and Devein Tail On) Vannamei Shrimp soaked IQF size 16/20 - 61/70 (also available for Block Frozen)
Shrimp Specifications may allowed by ask and inquiries.
Minimun Order Quantity: 1x20ft
Port of Loading: Tanjung Perak, Surabaya, Indonesia
Airfreight: Surabaya Juanda International Airport
Payment: TT/LC
Vannamei Shrimp or Whiteleg shrimp also known as Pacific white shrimp or King prawn, is a species of prawn of the eastern Pacific Ocean commonly caught or farmed for food. PND (Peeled and Devein) Raw Vannamei Shrimp soaked IQF size 16/20 - 61/70 (also available for Block Frozen) or EZP (Easy Peeled)
Shrimp Specifications may allowed by ask and inquiries.
Minimun Order Quantity: 1x20ft
Port of Loading: Tanjung Perak, Surabaya, Indonesia
Airfreight: Surabaya Juanda International Airport
Payment: TT/LC
