Frozen/Fresh Blue Crab meat from Venezuela. The seven presentations of this exquisite meat comes in plastic containers or canned containers. Both presentations are exported in cava packages with a maximum capacity of 20 lb. Super Jumbo Lump Jumbo Lump Super Lump Lump Claw Cocktail Claw
Frozen Vannamei Shrimp from Venezuela HOSO HLSO VA Size: 30/40 40/50 50/60 60/70 70/80 80/100 Packing: Semi-IQF/Block, Retailer pack or bulk. Additives:� Chemical free or according to EU standards. 1,4 Kg x 10 - Master case 14 Kg 1,8 Kg x 10 - Master case 18 Kg 2 Kg x 10 - Master case 20 Kg
Supplier: Frozen seafood like blue crabs, vannamei shrimps
Supplier: Frozen seafood like blue crabs, vannamei shrimps
Supplier: Frozen seafood like blue crab, shrimp, wet pet food fresh and canned tuna, snacks, pet food broths ingredients,
Origin: Vietnam
Supplier: Frozen seafood like crab claw , blue swimming crab , shrimps, prawns and defferent type of fishes
PRODUCT INFORMATION: Product Name: FROZEN CRAB Origin: Vietnam Ingredients: 100% fresh crab (cleaned and frozen) Color: Natural reddish-brown shell with white meat Style: Whole crab or processed parts (claws, legs, meat) Flavor: Sweet, succulent, and tender meat Condition: Frozen at -18�°C to ensure maximum freshness and quality Key Features: High in protein, low in fat Naturally sourced, no preservatives or additives used Usage Instructions: Suitable for steaming, boiling, grilling, or as an ingredient in soups, curries, and seafood dishes Shelf Life: 12-18 months when stored at -18�°C or below Packing Details: Net Weight: Whole crabs 500g-1kg each or processed crab in vacuum-sealed packs (customizable) Packing: Individually packed or bulk-packed, 10-15 kg per carton box Carton Dimensions: Customized based on packaging requirements Carefully processed and frozen under strict international standards to preserve the crabâ??s natural taste, texture, and nutritional value.
PRODUCT INFORMATION: Product Name: FROZEN CRAB Scientific Name: Portunus pelagicus (or similar species) Origin: Vietnam Ingredients: 100% natural fresh crab, cleaned and frozen Color: Natural light brown or blue shell with white, tender meat Style: Whole, cleaned (gutted and gilled), or crab sections (claws, legs) â?? customizable based on requirements Flavor: Sweet, succulent, and rich in natural umami flavor Condition: Freshly caught, cleaned, and immediately frozen to retain freshness, flavor, and nutrients Key Features: High in protein, omega-3 fatty acids, and essential minerals. No preservatives or artificial additives. Usage Instructions: Thaw before cooking. Ideal for steaming, boiling, grilling, or in soups and stir-fried dishes. Shelf Life: 12 months when stored at -18�°C or below. Packing Details: Weight per crab: ~500g-1kg (customizable based on size) Packing Type: Individually vacuum-sealed or bulk-packed in food-grade plastic bags Carton Weight: 10-15 kg per carton box (customizable for export) Carton Dimensions: 50 cm x 40 cm x 30 cm (customizable) Storage Conditions: Maintain at -18C or below to ensure freshness and quality during transport.
