Ceylon cinnamon is a type of cinnamon that is native to Sri Lanka. It is considered to be the finest and most flavorful type of cinnamon, and is prized for its delicate aroma and sweet taste. Ceylon cinnamon is made from the inner bark of the Cinnamomum verum tree, and is harvested by hand. The bark is then dried and rolled into quills. Benefits Ceylon cinnamon has a number of health benefits. It is a good source of antioxidants, which can help to protect the body against damage from free radicals. Ceylon cinnamon has also been shown to lower blood sugar levels, improve cholesterol levels, and boost the immune system. Uses Ceylon cinnamon can be used in a variety of ways. It can be added to food and beverages, such as coffee, tea, and baked goods. It can also be used in essential oils and aromatherapy. Ceylon cinnamon can also be used medicinally to treat a variety of conditions, such as diabetes, high cholesterol, and colds.
Our Ceylon Cinnamon Sticks has following features 01. Premium quality Ceylon cinnamon sticks 02. 100% Natural and Zero Additives 03. Freshly harvested Ceylon cinnamon sticks 04. Hygienically packed for freshness and protection 05. Manufactured and packed in Sri Lanka
Ceylon Black Pepper (Heavy berries and Light berries) Ceylon White Pepper Black Pepper Powder
Ceylon cinnamon has been hailed as the "true cinnamon" or the "real cinnamon" that possesses outstanding health benefits especially for the diabetics and those challenged by obesity and high cholesterol issues. Unfortunately this cinnamon which is native to Sri Lanka and sourced from the plant Cinnamomum Zeylanicum A highly valued culinary and medicinal spice. Price can be up to 10 times more than the Cassia/Chinese cinnamon. Contains a small, negligible amount of coumarin, a naturally occurring blood-thinning substance. Recommended for regular use, e.g. for correcting blood sugar level. Thin and paper-like textured bark that forms multiple layers when rolled up. Tan brown in colour.
Ceylon Cinnamon Grades Alba C4/C5 H1/H2 Quillings Powder Product Specification Color - Light brown to brown in color Moisture - 15% Packaging Value added packs in private labeling Bulk packaging
Universally recognized as the most widely used spice globally its distinctive flavor and aromatic prowess make it a staple in kitchens worldwide Amid the vast spectrum of peppercorns Ceylon Pepper takes center stage revered for its remarkable richness in piperine the alkaloid responsible for its unique pungency This premium pepper is a goto choice for those seeking to infuse their culinary creations with a fiery kick Sri Lankan Black Pepper with its rich aromatic profile boasting hints of floral and citrus notes is your gateway to elevating the taste of your dishes while embracing the bold essence of this globally cherished King of the Spices
Ceylon black pepper is a type of pepper that is native to Sri Lanka. It is considered to be the finest and most flavorful type of black pepper, and is prized for its complex aroma and sharp, yet smooth taste. Ceylon black pepper is made from the unripe berries of the Piper nigrum plant, which are harvested by hand and then dried in the sun. Benefits Ceylon black pepper has a number of health benefits. It is a good source of antioxidants, which can help to protect the body against damage from free radicals. Ceylon black pepper has also been shown to improve digestion, boost the immune system, and relieve pain. Uses Ceylon black pepper can be used in a variety of ways. It can be added to food and beverages, such as curries, stir-fries, and marinades. It can also be used in essential oils and aromatherapy. Ceylon black pepper can also be used medicinally to treat a variety of conditions, such as indigestion, nausea, and headaches.
Species: Cinnamomum zeylanicum Origin: Sri Lanka Crop: May - December Moisture: 13% Volatile Oil Content: 0.8-2.5% No Sulfur No Coumarin True Ceylon Cinnamon is the dried inner bark of the evergreen tree associated with the species Cinamomum zeylunicum that is harvested during the rainy season in Sri Lanka from May to December and no part of this tree goes unused. It is when the bark is most flexible and easiest to work with. A wild cinnamon tree can grow to 65 feet (20 meters) high, but trees used for harvesting once reached about 10 feet are pruned down at about 2 years of age to produce an abundance of finer bark-yielding growth. Once the tree reaches 3 years of age it's harvested following each rainy season. Full tubes, typically 42 inches-long cinnamon sticks are prepared using scrapped inner bark of the plant joined together by small overlaps. The hollow has been filled with small pieces of the peel and thereafter dried under air curing. Health Benefits Can you imagine one simple spice which is good for your immunity. Good for your gut. And also help keep your blood pressure in the right range But yes..it exists. It's exotic.. it's divine. Not only that it''s use for treatments for diabetes, High blood pressure. Also it has magnificently effect for Cholesterol-lowering and losing weight. The results of the study recommend cinnamon for blood pressure control. According to the results, short-term intake of this spice dropped SBP and DBP blood pressure by 5.39 mm Hg and 2.6 mm Hg, respectively A study conducted by NWFP Agricultural University, Pakistan, shows cinnamon reduces the mean fasting serum glucose by 18-29%, triglyceride by 23-30%, LDL cholesterol (bad cholesterol) by 7-27%, and total cholesterol by 12-26%. There were no noticeable changes in HDL cholesterol (good cholesterol) levels. Right from the rural of beautiful island of Ceylon, We provide you with the finest of our cinnamon, Only from Ceylon secret. When you buy, we know that it is our pride. Therefore you can always trust us; For the superior quality. Sprinkle your favorite dish with Ceylon secret fine picked cinnamon; And feel the elegance of consuming the best Asian spices Grades Ceylon Cinnamon gives a sweet taste, pleasant aroma, and a powerful flavor. And this pencil size stick has a nice texture and golden-brown color. This is the highest quality true Ceylon Cinnamon ALBA grade and you can buy at a very competitive price for wholesale orders Ceylon cinnamon quill grades are divided according to it's diameter. The finest grade is ALBA and it's diameter is 6mm. As well as in Sri Lanka there are several grade available, Mainly,
Ceylon pepper knows as the king of the spice. Black pepper is the mature dry berries. Ceylon pepper most widely used spice all over the world. Piperine is the active ingredient and Ceylon pepper has a higher piperine content. Whole pepper, essential oil, and powder are available forms. Ceylon pepper has food and beverage tasting benefits, health benefits, mental health benefits, and cosmetic benefits. You can get from us both Black pepper and White pepper According to the density, the most popular black pepper grade is 550GL with our clients Available Grades: i) 600 GL ii) 550 GL iii) 525 GL iv) 500 GL v) 470 GL FAQ vi) Light berries ( 300GL - 400 GL) Available Grade: 630 GL, 575GL- 600GL
According to the density, the most popular black pepper grade is 550GL with our clients. Available Grades: i) 600 GL ii) 550 GL iii) 525 GL iv) 500 GL v) 470 GL FAQ vi) Light berries ( 300GL - 400 GL) YOU CAN CONTACT US FOR AN ORDER INQUIRIES & OUR RESPONSIBILITY IS HELP TO YOU ALWAYS!
