Although Persian Sargol is considered as the premium saffron, there is another variation of Sargol Saffron. If three stigma threads are attached together and form a cluster, this type of saffron is called Negin. Since production of Negin saffron is an extremely delicate and precise manual skill, it is the most expensive type of saffron and very limited to offer. The ISO reading of Negin is usually more than 270. Super Negin Saffron is top level among the Iranian saffron types. Location: Sweden Product: Top Quality Saffron Origin: Iran ( Natural Persian Saffron ) Capacity: 1-10kg per month leading time: 5-7 Days Shipping items: FOB / Can be discussed Payment terms: LC / Bank Transfer / can be discussed
Product Description : * Super Negin ,Highest quality type In the category of all red saffron in terms of the colour power, taste and aroma * Longer filaments, thicker stigma, less powder and less broken filaments. * Great taste and fragrance result from higher Crocin, phytochemicals picrocrocin and safranal than other types. Key Specifications/Special Features : Type : All Red Average length of filaments : 20 mm In Accordance With : ISO 3632 , National standard 259-1 & 259-2 Packing Ability: From 0.2 gr to 500 gr,Customized packing Phytosanitary certificate: Yes Certificate of Origin: Yes Shelf Life : 2 Years Price: Based on quantity Origin : IRAN All standards certificates and Lab analysis are available Too many other designs of packings are available
High quality saffron is 100% natural. The price of each kilo of Sargol is - $$1657.00 The price of each kilo of Negin is - $1917.00 The price of each kilo of Super Negin is $2049.00 Minimum order: 350KG/ Per order
Indian Spices Manufacturer & Exporter from India.
Health benefits of Saffron: Saffron is a powerful spice high in antioxidants Saffron Have Cancer-Fighting Properties, lower blood cholesterol and controls blood sugar levels. Saffron is high in antioxidants, which help in reduce irritability, headaches, cravings, pain, and anxiety and reduce heart disease risk
Super Negin saffron is renowned for its deep red color, long threads, and strong aroma. It is graded as the highest quality saffron due to its exceptional color, flavor, and aroma characteristics. These are the laboratory test results for our saffron: - Crocine: 286.3 - Safranal: 46 - Picrocrocine: 111.1
Super Negin saffron is renowned for its deep red color, long threads, and strong aroma. It is graded as the highest quality saffron due to its exceptional color, flavor, and aroma characteristics. Our saffron is cultivated in ideal conditions and meticulously processed to maintain its premium quality. Please feel free to contact us for any inquiries or orders. These are the laboratory test results for our saffron: - Crocine: 286.3 - Safranal: 46 - Picrocrocine: 111.1
Saffron is a spice derived from the dried stigma of the flower Grade A: 100% red. Saffron is used as a culinary seasoning and to Color, Cottage Cheese, Chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in specialty breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics. The factors which are very important in Saffron are crocin (responsible for saffron's color), picrocrocin (taste), and safranal (fragrance or aroma). This Effective Ingredients, gives Saffron special color, flavor and aroma and Higher amount of these compounds provide higher quality of Saffron. Other volatile oils in Saffron are cineole, phenethenol, pinene, borneol, geraniol, limonene, p-cymene, linalool, terpinen-4-oil, etc. It also contains other carotenoids, including zea-xanthin, lycopene, and carotenes.
Saffron is a spice derived from the dried stigma of the flower Grade A: 100% red. Saffron is used as a culinary seasoning and to Color, Cottage Cheese, Chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in specialty breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics. The factors which are very important in Saffron are crocin (responsible for saffron's color), picrocrocin (taste), and safranal (fragrance or aroma). This Effective Ingredients, gives Saffron special color, flavor and aroma and Higher amount of these compounds provide higher quality of Saffron. Other volatile oils in Saffron are cineole, phenethenol, pinene, borneol, geraniol, limonene, p-cymene, linalool, terpinen-4-oil, etc. It also contains other carotenoids, including zea-xanthin, lycopene, and carotenes.
