Mung beans are delicious, versatile and easy to add to your diet. They can be used in place of most other beans in dishes like curries, salads and soups. These beans have a slightly sweet taste and are often made into a paste in Asian desserts. Specifications: Origin: Vietnam. Color: green. Size: 3.5mm up Shelflife: 12 months Packaging: Vacuum bag, PE, Alumium bag,...
We are capable to supply Natural/Drum Dyed Goat crust leather in different size, thickness, color and selection. We can possible to give at competitive price with high quality. Size: 2-4sqft, 2.5-4.5sqft, 3-6sqft, 4-8sqft Thickness: 0.7/0.9mm, 0.8/1.0mm Color: White/Beige/Black Selection: A/D, A/F, E/H Price: Negotiation Interested buyers, please feel free to contact for more details and information. Thanks
We are supplier of Mung Beans. Product Description - Green Mung Bean Product origin - Myanmar, Ethiopia, Uzbekistan, Kenya, Tanzania & Mozambique Key Specifications/Special Features - Foreign Matter 1% Max, Weevilled 2% Max, Sister Bean 2% Max,Damage 4% Max size 2.5 mm to 3.5mm+ Machine Cleaned and Sortex Quality Minimum Order Size and Packaging details - Packing 25,50 Kg Bag Green beans are included in legumes which are an excellent source of protein, low in fat, and contain lots of fiber and antioxidants. Green beans also contain calcium, iron, zinc, potassium, phosphorus, vitamin A, vitamin B, folate, vitamin C, vitamin E, and vitamin K. Other nutrients in green beans are manganese, selenium, magnesium, and carbohydrates.