Supplier: Sheep casing short
We are the leading manufacturers and exporters of fresh salted sheep casings Plastic barrels containing 200 hanks each.
Our Lamb is classified according to maturity, fat content (GR measure) weight and in some cases muscling. Classification also exists for export mutton. Standard carcasses have the following removed when dressed for export: Skin, head, feet all internal and genital organs, the viscera, intestines and offals, kidney fat, tail and thin and thick skirts. A Lamb is defined as a young sheep under 12 months of age which does not have any permanent incisor teeth.
We offer premium quality hygienic salted sheep casings for sausages Quality A,AB,C in caliber 14/16, 16/18,17/19,18/20,19/21,20/22,22/24,24/26 specifications on demand and also short pieces
We offer premium quality hygienic salted sheep casings for sausages Quality A,AB,C in caliber 14/16, 16/18,17/19,18/20,19/21,20/22,22/24,24/26 specifications on demand and also short pieces Best Regards Sadia Jamal
Sheep sausage casings Sheep and beef casings We are manufacturers, processors & exporters of finest quality natural sheep and beef casings since 1983. Shaheen enterprises export all over the world mainly in Europe, Japan, USA and Romania. The company is approved as per European union standard. Our plant is hygienically built and manage for European union countries. Our registration # for EU is 04-minfal-se. We are also the members of Pakistan animal natural sausage casings association (pansca). Specification of quality: Selection: 14/16 to 26/+, 15/17 to 25/+, 18/22, 20/24, 22/28. Original: 16/+, 18/+, & 20/+ All above 1a, ab, 1b, 1c, catgut & shorts. Length of each hank: 72, 90 & 91 meters, as importer needs. Maximum strands in a hank: from 7 to 20 meters, as buyer wants. Smallest piece not less than 2 to 7 meters, as importer desires. Colour: natural white colour without using any chemical or bleach. Origin: pakistani, afghani & australian casings. Plastic barrels/drums/buckets
ORIGIN: EAST OF TURKEY, NORTH IRAQ PACKAGING: PRE-TUBED / VACUUM PACK / SALTED HANK: 91 M (100 YARD) NUMBER OF PIECES: 16 PIECES PIECE LENGHT (UP TO EQUAL): =>2M FILLING CAPACITY: 25-27 KG SUITABLE FOR: BRATWURST, ROSTER, N�?RNBERGER, W�°ENER W�?RSTCHEN, KNACKER, CH�°POLATA, MERGUEZ, JERKY STICKS. STORAGE CONDITIONS : CAN BE STORED IN REFRIGERATOR AT 5-7�°C FOR UP TO 12 MONTHS, PLEASE DO NOT STORE IN THE FREEZER. Usage: Wash The Salt And Soak In Lukewarm Water (40c) About 30 Minutes. Important Note: If You Do Not Use It Completely, You Can Store It By Salting In The Refrigerator For 4 Months.
Supplier: Salted sheep casings, sausage casings, meat products, meat sausages, wet salted sheep casings, goat casings, animal casings, intestines of sheep, intestines of goat, natural salt, industrial salt
Price And Quantity Minimum Order Quantity : 5 Kilograms Price Range : 160.00 - 500.00 INR/Kilograms Product Specifications Usage : For Home and Hotel Product Type : Duck Style : Frozen Cooked Processing Type : Steamed, Seasoned, Fried, Chopped, Boneless Part : Body Feature : Vitamins, Nutritious, Effective Product Description Pekin Duck Meat The meat of a duck is mostly on the breast and the legs. meat from Pekin ducks is very tender and succulent and known worldwide for its delicious taste. Duck has been appreciated for its taste and nutritional qualities during periods of history when food was plentiful as well as when it was in short supply, and especially in the latter case. Today, duckling is still very popular and in strong demand in many areas of the world, especially in Trade Information Payment Terms : Cash in Advance (CID), Cash Advance (CA) Supply Ability : 10000 Kilograms Per Week Delivery Time : 2-7 Days Main Export Market(s) : Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia Main Domestic Market : All India
