Essential details Type: Beef Style: FROZEN Feature: Low-Fat, Nutritious Packaging: Box Part: Body Storage Type: Frozen Storage Place of Origin: AUSTRIA Freezing Process: BQF Grade: Gap Frozen Beef: HACCP Halal Certified Fresh/Frozen Meat: HALAL Quality Certificate: ISO Supply Ability Supply Ability 2000 Ton/Tons per Month Packaging & delivery Packaging Details 20 KG packing per box Lead time: Quantity(tons) 1 - 28 >28 Lead time (days) 25 To be negotiated
We are offering frozen halal beef meat. available for sale is top grade frozen halal beef meat , now available at affordable prices , best market conditions and , ready stock Processed HALAL Frozen Beef We can supply you with the following We stock a variety of Frozen Beef Parts which can be procured as per the requirements of the customers. We are a prominent name among Frozen Beef Meat Exporters owing to our focus on timely delivery and optimum quality. Frozen Halal Meat (Goat/Sheep & Lamb) Frozen lamb inclding 4 or 6 way cuts Packaging: Packing : packing material is five corrugated carton with packing tape fixed . We are open to supplying small and large quantities of our quality products. So do not hasitate to contact us to get quality products and also at very good prices!!!!
Salted Beef/Buffalo Omasum Sizes available: Grade AA (1500 gm up) Grade A: (1000 to 1500 gm) Grade B: below (600 to 1000) Grade C: (500 below) Packaging: 20 Kgs carton or 40 Kgs poly bags Supply ability: 5 x FCL per month Delivery: 7-10 days after order confirmation
Procesing 1-Omasum is cut in the boat shape 2-Inverted on the other side 3-The circular size Omasum is being cut to clean the omasum 4-Fat from the bottom partsis being removed. 5-Omasum are put in to salt ,each leaf in salt kept for one day 6-The salty water coming from Omasum is being stored. 7-Omasum are clened the salt 8-They are washed in the water 9-Pressed to dry 10-Storage in cold place and - 18 C Cold room storage OTHER DETAIL: * Basic Nutrilon Facts , a3-ounce serving of cooked tripe will provide you with 80 calories 10 gr Protein 1,7 gr carbohdrates 3-4 gr fat 1,2 gr saturated fat * Sourece of Selenium * High in Vitamin B 12 * Provides Zinc
BEEF MEAT HS Code 16029099 PRICE = US$5/KG CIF ORIGIN: SOUTH AFRICA PACKAGE: 1KG,5KG,10KG,15KG,25KG,50KG MIN ORDER:500KG SPECIFICATION AND DESCRIPTION NUTRITIONAL ANALYSIS/INFORMATION All units are g per 100g unless stated otherwise. Nutrition Declaration Typical Values per 100g Energy 686KJ/ 163Kcal Fat 5.3g of which saturates; 2.1g Mono- unsaturates 2.5g Poly-unsaturates 0.1g Trans Fatty acid 0.0g Carbohydrates <0.1g of which Sugars <0.1g Fibre <0.5g Ash 1.5g Protein 28.2g Salt 0.83g LABORATORY ANALYSIS (MICROBIOLOGICAL) MICRO TARGET ACCEPTABLE UNACCEPTABLE TVC & 10,000 10,000 - & 100,000 & 100,000 Enterobacteriaceae & 100 100 - & 1000 & 1000 E Coli isolation & 10 10 - & 100 & 100 Clostridium Perfringens & 10 10 - & 100 & 100 Staphylococcus aureus & 20 20 - & 100 &100 L. Monocytogenes isolation Absent in 25g Isolated in 25g & 10 Isolated in 25g & 10 Salmonella sp isolated Absent in 25g Isolated in 25g &10 Isolated in 25g & 10
Wet and Dry Salted Beef Omasum for sale
Omasum is a part of the cow stomach (rumen, reticulum, omasum) Fresh omasum of the highest quality is bright or dark grey and has a slight hypertrophy of fatty tissue. The tissue is elastic and cohesive. On the walls there are characteristic and typical tabs. Omasum is a rich source of collagen, vitamin B2, calcium and iron. Use â?? dense and spicy soups. The meat comes from the biggest and best equipped slaughterhouses in Poland that raise cattle themselves or source beef only from trusted farmers. Beef Omasum Cleaned, salted, pressed to dry and frozen Processing: 1. Omasum is cut in boat shape 2. Inverted on the other side 3. The circular size omasum is being cut to clean the omasum 4. Fat from the bottom part is being removed 5. Omasum are put into salt, each leaf in salt, kept for 1 day. 6. The salty water coming from omasum is being stored 7. Omasum are cleaned from salt 8. They are washed in water from point 6. 9. Pressed to dry 10. Stored in cold place. SALTED BEEF/BUFFALO OMASUM SPECS: Product: Beef/Buffalo Omasum, Type: Beef/ Buffalo Style: Salted Saltiness: Salt 1% Packaging: 20 kg Carton or as per buyer requirement Moisture: Less than 3% GRADE & SIZES AA: 1000 GM UP A: 800-1000 GM B: 500-800 GM As per customer requirement.
Animal Product
We are the leading suppliers of a wide range of hygienic frozen beef/buffalo boneless meat. Our products meet the most rigorous Quality Universal Benchmarks for food administrations. Our frozen Boneless Beef/Buffalo Meat items includes: - COMPENSATE - FQ-SLICE 18KG - FQ-BULK-20/25KG - TENDERLOIN - STRIPLOIN - KASILA-IWP - KASILA-BULK - SHINSHANK-IWP - SHINSHANK-BULK - CHUCK TENDER - BLADE - TRIMMING-01KG TRAY PACKING - TRIMMING-ROLL - RIBMEAT - CUBE ROLL - FLANK-IWP - FLANK-BULK Supply ability: 6 x 40ft FCL per month Please feel free to contact us for more details and let us know your requirements. We are looking for long term business relationship. Thank you!
