Type: Fresh/Frozen
Type: Fresh/Frozen
Type: Fresh/Frozen
Type: Fresh/Frozen
Type: CRAB Manufacturer: Viet Nam Ingredients: 100% Natural Color: Natural color Style: Fresh Feature: Nature, Nutritious Instruction for use: eat after cooking Quality: 100% Fresh Shelf Life: 12 months Size: 300-1000Gr Quality: High Quality
PRODUCT INFORMATION: Product Name: FROZEN CRAB Origin: Vietnam Ingredients: 100% fresh crab (cleaned and frozen) Color: Natural reddish-brown shell with white meat Style: Whole crab or processed parts (claws, legs, meat) Flavor: Sweet, succulent, and tender meat Condition: Frozen at -18�°C to ensure maximum freshness and quality Key Features: High in protein, low in fat Naturally sourced, no preservatives or additives used Usage Instructions: Suitable for steaming, boiling, grilling, or as an ingredient in soups, curries, and seafood dishes Shelf Life: 12-18 months when stored at -18�°C or below Packing Details: Net Weight: Whole crabs 500g-1kg each or processed crab in vacuum-sealed packs (customizable) Packing: Individually packed or bulk-packed, 10-15 kg per carton box Carton Dimensions: Customized based on packaging requirements Carefully processed and frozen under strict international standards to preserve the crabâ??s natural taste, texture, and nutritional value.
PRODUCT INFORMATION: Product Name: FROZEN CRAB Scientific Name: Portunus pelagicus (or similar species) Origin: Vietnam Ingredients: 100% natural fresh crab, cleaned and frozen Color: Natural light brown or blue shell with white, tender meat Style: Whole, cleaned (gutted and gilled), or crab sections (claws, legs) â?? customizable based on requirements Flavor: Sweet, succulent, and rich in natural umami flavor Condition: Freshly caught, cleaned, and immediately frozen to retain freshness, flavor, and nutrients Key Features: High in protein, omega-3 fatty acids, and essential minerals. No preservatives or artificial additives. Usage Instructions: Thaw before cooking. Ideal for steaming, boiling, grilling, or in soups and stir-fried dishes. Shelf Life: 12 months when stored at -18�°C or below. Packing Details: Weight per crab: ~500g-1kg (customizable based on size) Packing Type: Individually vacuum-sealed or bulk-packed in food-grade plastic bags Carton Weight: 10-15 kg per carton box (customizable for export) Carton Dimensions: 50 cm x 40 cm x 30 cm (customizable) Storage Conditions: Maintain at -18C or below to ensure freshness and quality during transport.
Packaging: Carton Instruction for use: cook after defrosting Shelf Life: 12 months Style: Fresh Origin: Viet Nam Quality: High Quality Size: 300-1000 Grams Color: Natural Black
Packaging: Carton Instruction for use: cook after defrosting Shelf Life: 12 months Style: Fresh Origin: Viet Nam Quality: High Quality Size: 300-1000 Grams Color: Natural Black
