We are supplier and exporter of Sugarcane Molasses.
Sugarcane Molasses Specifications: Grade: TRS 50+, And Brix 80% + Packing: IBC Tank
We can supply you sugarcane molasses from india as per attached specification : Bix - 82% Trs - 50 Specific gravity at 30 degree centigrade - 1.35 Cargo to be stuffedd in flexi bags and IBC Tank.
Blue Lotus Farm, a Vietnam-based company, specializes in the export of high-quality sugarcane molasses, a sweet and versatile byproduct of sugar production. Our premium sugarcane molasses is known for its exceptional quality and competitive pricing, making it an ideal choice for customers looking for top-tier sweeteners and flavor enhancers. With a commitment to quality and affordability, Blue Lotus Farm is your trusted source for superior sugarcane molasses.
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world
sugarcane liquid molasses:
SUGARCANE LIQUID MOLASSES:
- Shelf life: 24months
- Place of origin: VietNam
- Type: liquid
- Packaging: drum 25kgs, flexi bag or IBC tank
FROZEN SUGARCANE ROC 16
Origin: Vietnam
Size: 40-50 cm
Quality fresh sugarcane Peel, Wash Drain , Cut into pieces , Packing , Freezing (-18 degrees C)
*Selected fresh sugarcane:
Sugarcane is grown and cared to ensure no pesticide residue. In addition, sugarcane is selected from 16 sugarcane with high
sweetness.
*Peel:
Sugarcane is shaved off the silk outside before washing
Washing the cane
The cane is washed in a tub with a spray nozzle under
*Cutting into pieces:
Sugarcane is cut into requested format from customers. The length is from 25-50cm
*Packing
Packing of PA or PE bags ensures export qualityFreezing sugarcane
Block sugarcane is frozen at -18 degrees C
Specifications:
Origin: Vietnam.
Color: natural yellow.
Dia: 2 cm up.
Store at -18 0 C or below.
Shelflife: 2 years.
Packing: 50kg carton, size: 25x26x50cm.
Payment & delivery: L/C at sight or T/T 50% in advance and 50% after receiving the Copied B/L via fax or email.